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ATLAS

16.76 m/ 55.00 Ft Matrix Yachts

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

  • An expansive primary cabin with dual entrances to the saloon and one to the aft deck, jump straight into the Ocean from there!
  • 3 additional spacious Queen cabins.
  • All cabins are en-suite. (3 with separate showers & 1 wet-head).
  • All cabins have full A/C and each room's temperature is individually controlled.
  • Crew occupies starboard mid-ship cabin

Lounge Areas:

  • Top desk fly-bridge with lounging and seating with a 360 degree view.
  • Forward cockpit and lounge and dining area
  • Aft cockpit with seating and dining accommodations
  • Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

Crew take starboard mid-ship cabin (twin cabin), but will move to starboard aft cabin on request for $800 fee.

BERTH SIZES:
All queen berths are 5'w X 6'6"L

.

PERFORMANCE & RANGE:

Generator: 21.5Kw Engines: 2x80Hp .

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

ATLAS has the following Water Activities available:

No Person Kayaks

Water-Skis

1 x Wake Board

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

Beach Games

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

ATLAS' CHARTER RATES & DESTINATIONS

High Rate: $35000 per week
Low Rate: $32000 per week

SUMMER SEASON

Charter Details

  • Guest Maximum: 8 pax. 4 air-conditioned Queen cabins.
  • Turnaround: 48 hours (24 hours upon request)
  • Embark/Disembark: 12:00 PM / 12:00 PM
  • Minimum Charter Duration: 4 nights
  • 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights

Sleep Aboard

The yacht does not offer sleepaboards.

 

Half Board & Local Fare

  • Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
  • Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.

Discounts

Pro-rated for charters under 7 nights.

Children under 12: -$100 per child 

 

Holiday Rates (2026)

  • Christmas: 7-night minimum | $38,500 (2-8 guests) | Must end by Dec. 27
  • New Year's: 7-night minimum | $42,000 (2-8 guests) | Must start Dec. 27 or later

All-Inclusive Rate Includes

Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Crew Services | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas 

 

Not Included

Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests

 

Additional Information

  • Winter Season rates begin November 1.
  • Suggested crew gratuity: 15-20% of the charter rate not included.
  • Atlas is fully permitted to sail BVI waters
  • BVI Cruising Permits and Taxes included in the charter fee
  • Diving: Rendesvouz diving available
     

Cruising Regions

Caribbean Leewards, Caribbean Virgin Islands (BVI)

WINTER SEASON

Charter Details

  • Guest Maximum: 8 pax. 4 air-conditioned Queen cabins.
  • Turnaround: 48 hours (24 hours upon request)
  • Embark/Disembark: 12:00 PM / 12:00 PM
  • Minimum Charter Duration: 4 nights
  • 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights

Sleep Aboard

The yacht does not offer sleepaboards.

 

Half Board & Local Fare

  • Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
  • Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.

Discounts

Pro-rated for charters under 7 nights.

Children under 12: -$100 per child 

 

Holiday Rates (2026)

  • Christmas: 7-night minimum | $38,500 (2-8 guests) | Must end by Dec. 27
  • New Year's: 7-night minimum | $42,000 (2-8 guests) | Must start Dec. 27 or later

All-Inclusive Rate Includes

Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Crew Services | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas 

 

Not Included

Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests

 

Additional Information

  • Winter Season rates begin November 1.
  • Suggested crew gratuity: 15-20% of the charter rate not included.
  • Atlas is fully permitted to sail BVI waters
  • BVI Cruising Permits and Taxes included in the charter fee
  • Diving: Rendesvouz diving available
     

Cruising Regions

Caribbean Leewards, Caribbean Virgin Islands (BVI)

Built (Year)

2023

Length

55 FT

Type

Cat

No. of Guests

8

No. of Cabins

4

Total Crew

2

CABIN CONFIGURATION

0 Master 4 Double 1 Twin

RATES:

High Rate: $35000 per week
Low Rate: $32000 per week

+View Additional Rate Details

Charter Costs Explained

CHARTER ATLAS

To charter this luxury yacht contact Harper Yachting

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CHARTER ATLAS

To charter this luxury yacht contact Harper Yachting

TESTIMONIALS

Brynn & Olivia are the best! I could not imagine having another crew onboard. Y'all have felt like family to us this week! We had so much fun getting to know you and joke around. The food, the daily tequila shots and cocktails - all amazing and with the best company! We are going to miss y'all - let's do this again!

The absolute best week with the best crew ever! We made so many core memories this week because of the amazing service, snorkel spots, and top notch food!! We will alway.

Charter Review - June 2026

How can we ever begin to thank you enough!! You gave us an experience of a lifetime!! We have dreamed of making this trip and we were so fortunate to have had the two of you as our crew! The meals and places you brought us were absolutely incredible!! But mostly, we all enjoyed being with you and all of the great conversations (oh, and without a doubt, the coldest beer in the BVI's!!!)

We look forward to doing it again & hopefully we will see you in Louisiana in February!!

Unt.

Charter Review - June 2026

We have had an amazing time exploring the BVI's with you guys! Your hospitality & expertise has been wonderful. Olivia - your food each day was absolutely amazing! We are so spoiled & screwed when we get back home.

We have loved getting to know y'all this week & can't wait to see you in Texas when you travel to the states. We will take you to get some delicious BBQ & we will do all of the entertaining. :)

.

Charter Review - May 2026

Brynn and Oliv made our week aboard the Atlas truly unforgettable. This has been, hands down, the most magical family vacation. From a well planned itinerary to the most delicious meals, Brynn and Oliv made sure everyone in our group was cared for and having fun.

This was our first charter in the BVI and we could not have asked for a better experience.

All expectations exceeded.

.

Charter Review - April 2026

Thank you for your laughter, kindness, amazing cuisine, expertise sailing, calm spirits and the love you showed our family. Our family truly had the most wonderful vacation aboard Atlas! We will hold the two of you and the memories we created in our hearts forever. We wish you both all the best in the years to come, follow your hearts and dreams. Thank you for everything.

.

Charter Review - April 2026

Our time with you on Atlas was nothing short of spectacular. This crew has traveled together many times, and it will be hard to beat these five days. The food, the company, the destinations, the patience, the teaching about where we are - all outstanding. You all don't need to read that "Unreasonable Hospitality" book - you're already living it every day. I hope we will stay in touch so we can join you again sometime on a trip. All the best in the coming weeks through the rest of the season.<.

Charter Review - April 2026

We could not have asked for a more wonderful experience w/ Cpt Brynn & Olivia. Amazing food, easy conversations, & fun places to explore. It was truly the most relaxing wonderful experience & we are leaving having grown closer together as a family unit & part of that is due to Cpt Brynn & Olivia. Thank you for helping us celebrate & for being amazing guides for the week. Will 100% recommend you all to others.

Thank you!

.

Charter Review - March 2026

What can we say...We were worried being on a boat for 7 days, but now we are so sad to leave! This trip has been one of the most relaxing vacations ever! We cannot thank Brynn & Olivia enough. They not only put up with our silliness but they were just quietly in the shadows, always making sure we were taken care of. Always a step ahead making sure we had everything we needed. 

The food this week has been amazing and totally made the trip exceptional! We loved hearing about the.

February 2026

Thank you so much for this amazing and unforgettable vacation. Everything was top-notch and we could not have asked for a better family vacation. Since our family is spread out in Indiana, Alabama, and Hawaii, we are thankful you provided us an easy and stress-free time. This was by far our favorite vacation and we cannot wait to see you both again.

Ollie's talent to satisfy everyone's tastes when it came to cooking our meals and snacks is beyond amazing. Ollie has a talent that is bett.

Charter Review - January 2026

Brynn and Olivia, we did not know exactly what to expect from our first-ever catamaran experience. There's not enough space on this page to express our gratitude for your world-class service, food and hospitality. The perfect weather was equally matched by our perfect crew. Thank you for making us feel immediately safe, comfortable and care-free.

We will be back... and we will recommend you both to all of our friends and co-workers.

We wish you both nothing but the best in this ne.

Charter Review - NYE 2025/2026

Thank you soooo much for the most amazing time aboard the Atlas! You two are the best we could of asked for. The fabulous food... especially for Silvia! 😊 All the wonderful details you put into our week! Thank you for all the laughter and wonderful memories!

.

Charter Review - March 2025

How do we even begin to sum up 12 days aboard Atlas together?
In 3 amazing daily feasts?
In the sunset cocktails?
In the perfect anchorages, despite the overnight rains and swells?
In the clear blue waters and perfect snorkeling conditions?
In unsavory dinner conversations?
In mosquito bites and glowing suntans?
In potato latkes and chanukah candles?
In birthday cakes and other fabulous desserts?

Thank you for helping us close out 2024 in the most amazing way wi.

December 2024

Thank you for the trip of a lifetime!! We will never forget this week! You made everything special—the incredible meals, the laughs, the special coves, and all the attention. I feel like we made 2 new friends and you exceeded every expectation!!! Please come visit us in Myrtle Beach—we would love to show you around town. We would love to have you charter us again + we will book again! ♥️ Thank you for the trip of a lifetime + helping us celebrate birthdays, anniversaries, & friend.

December 2024

Crew

Brynn Moultrie

Captain

Olivia Paine

Chef

CAPTAIN
Brynn Moultrie

Originally from the subtropical coastline of Durban, South Africa, Brynn has always felt most at home on the water. Growing up camping at the dams, water skiing behind his parents' ski boat, competing in lifesaving, and chasing waves whenever he could, it's safe to say Brynn is ocean inclined.

 

Brynn’s sailing journey has taken him extensively around the South African coast, two seasons exploring the entire Croatian coastline in the Adriatic, a season in the Bahamas, and by 2027, he’ll be heading into his 5th season cruising the BVI. Atlas has been his home for four seasons, with his partner and Chef, Olivia, and working together onboard for the last two.

 

Before making the ocean his office, Brynn built a strong hospitality background, from waiting tables and mixing cocktails to holding his own on the pass in fast-paced kitchens. Great service, hard work, and a good sense of humour have always been part of the job, and they still are.

 

 

CERTIFICATES

  • RYA Yachtmaster Offshore 200gt -
  • Commercially Endorsed
  • STCW
  • HowtoBoating Marine Electrics 101
  • RYA Powerboat Level 2
  • VHF & SRC radio certificate
  • GMDSS Radio License
     

CHEF

Olivia Paine

 

Previously living by the coast in Mumbles (Wales), Olivia feels at peace by the ocean. While the coastline in Wales is, in her opinion, one of the most beautiful, she wanted to find a warmer climate to pursue a more permanent spot on the ocean. While completing a degree in English at Cardiff University, she would enjoy hosting dinner parties for her friends and family, exploring different cuisines and presentation techniques. After her studies, Olivia traded in the textbooks for an apron and took to Croatia to work as a chef on an array of yachts, realizing she couldn't see herself doing anything else.

 

Olivia often draws on knowledge from her experiences traveling to create delicious meals for her guests. Likewise, to further her excitement and knowledge around cooking with local ingredients, she completed the course and received her Yacht Chef certificate at Ashburton. Olivia loves sharing her keenness for the outdoors with others, engaging in activities such as kayaking or stand-up paddleboarding. Moreover, she loves nothing more than bringing people together and impressing them with both the taste and presentation of her meals.

 

CERTIFICATES

  • Level 2 Food Safety and Hygiene
  • Ashburton Chef's Academy - Yacht Chef Certificate 
  • STCW

     

Sample Menu

 

STANDARD SHIP'S BAR

Soft drinks, sodas, water, beers, cocktails and wine are available for your enjoyment throughout the day.

 

Spirits

Vodka brands: Tito’s, Stoli

Whiskey brands: Jameson, Jack Daniels, J&B Scotch, Johnny Walker Red

Bourbon: Bulleit Bourbon

Tequila brands: Los Corrales, Mi Campo, Teremana, Milagro

Rum brand: Pussers, Captain Morgan White Rum, Blue Chair Rum (Coconut)

Gin brands: Tanqueray, Bombay, BVI Gin

 

An assortment of liqueurs.

 

Red and White Wines

Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Rose, Bubbles

(Champagne on request)

 

Beer

Red Stripe, Corona, Carib, President, Coors Light, Heineken

 

Seltzers | Mixers

Bitters, Soda Cans Canada Dry, Tonic Cans Canada Dry, Elderflower Tonic Water Bottles, Tripple Sec Mr Boston Barton Triple Sec, Pineapple Juice,

Orange Juice, Cream of Coconut

 

Please let your broker know your preferred brand.

 

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive

Availability

Hold

Booked

Unavailable

Similar Luxury Yachts For Charter

https://harperyachting.com/
https://harperyachting.com

ATLAS

16.76 m/ 55.00 Ft Matrix Yachts

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

  • An expansive primary cabin with dual entrances to the saloon and one to the aft deck, jump straight into the Ocean from there!
  • 3 additional spacious Queen cabins.
  • All cabins are en-suite. (3 with separate showers & 1 wet-head).
  • All cabins have full A/C and each room's temperature is individually controlled.
  • Crew occupies starboard mid-ship cabin

Lounge Areas:

  • Top desk fly-bridge with lounging and seating with a 360 degree view.
  • Forward cockpit and lounge and dining area
  • Aft cockpit with seating and dining accommodations
  • Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

Crew take starboard mid-ship cabin (twin cabin), but will move to starboard aft cabin on request for $800 fee.

BERTH SIZES:
All queen berths are 5'w X 6'6"L

.

PERFORMANCE & RANGE:

Generator: 21.5Kw Engines: 2x80Hp .

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

ATLAS has the following Water Activities available:

No Person Kayaks

Water-Skis

1 x Wake Board

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

Beach Games

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

Built (Year)

2023

Length

55 FT

Type

Cat

No. of Guests

8

No. of Cabins

4

Total Crew

2

CABIN CONFIGURATION

0 Master 4 Double 1 Twin

RATES:

High Rate: $35000 per week
Low Rate: $32000 per week
https://harperyachting.com

Crew

CAPTAIN
Brynn Moultrie

Originally from the subtropical coastline of Durban, South Africa, Brynn has always felt most at home on the water. Growing up camping at the dams, water skiing behind his parents' ski boat, competing in lifesaving, and chasing waves whenever he could, it's safe to say Brynn is ocean inclined.

 

Brynn’s sailing journey has taken him extensively around the South African coast, two seasons exploring the entire Croatian coastline in the Adriatic, a season in the Bahamas, and by 2027, he’ll be heading into his 5th season cruising the BVI. Atlas has been his home for four seasons, with his partner and Chef, Olivia, and working together onboard for the last two.

 

Before making the ocean his office, Brynn built a strong hospitality background, from waiting tables and mixing cocktails to holding his own on the pass in fast-paced kitchens. Great service, hard work, and a good sense of humour have always been part of the job, and they still are.

 

 

CERTIFICATES

  • RYA Yachtmaster Offshore 200gt -
  • Commercially Endorsed
  • STCW
  • HowtoBoating Marine Electrics 101
  • RYA Powerboat Level 2
  • VHF & SRC radio certificate
  • GMDSS Radio License
     

CHEF

Olivia Paine

 

Previously living by the coast in Mumbles (Wales), Olivia feels at peace by the ocean. While the coastline in Wales is, in her opinion, one of the most beautiful, she wanted to find a warmer climate to pursue a more permanent spot on the ocean. While completing a degree in English at Cardiff University, she would enjoy hosting dinner parties for her friends and family, exploring different cuisines and presentation techniques. After her studies, Olivia traded in the textbooks for an apron and took to Croatia to work as a chef on an array of yachts, realizing she couldn't see herself doing anything else.

 

Olivia often draws on knowledge from her experiences traveling to create delicious meals for her guests. Likewise, to further her excitement and knowledge around cooking with local ingredients, she completed the course and received her Yacht Chef certificate at Ashburton. Olivia loves sharing her keenness for the outdoors with others, engaging in activities such as kayaking or stand-up paddleboarding. Moreover, she loves nothing more than bringing people together and impressing them with both the taste and presentation of her meals.

 

CERTIFICATES

  • Level 2 Food Safety and Hygiene
  • Ashburton Chef's Academy - Yacht Chef Certificate 
  • STCW

     
https://harperyachting.com/

Sample Menu

 

STANDARD SHIP'S BAR

Soft drinks, sodas, water, beers, cocktails and wine are available for your enjoyment throughout the day.

 

Spirits

Vodka brands: Tito’s, Stoli

Whiskey brands: Jameson, Jack Daniels, J&B Scotch, Johnny Walker Red

Bourbon: Bulleit Bourbon

Tequila brands: Los Corrales, Mi Campo, Teremana, Milagro

Rum brand: Pussers, Captain Morgan White Rum, Blue Chair Rum (Coconut)

Gin brands: Tanqueray, Bombay, BVI Gin

 

An assortment of liqueurs.

 

Red and White Wines

Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Rose, Bubbles

(Champagne on request)

 

Beer

Red Stripe, Corona, Carib, President, Coors Light, Heineken

 

Seltzers | Mixers

Bitters, Soda Cans Canada Dry, Tonic Cans Canada Dry, Elderflower Tonic Water Bottles, Tripple Sec Mr Boston Barton Triple Sec, Pineapple Juice,

Orange Juice, Cream of Coconut

 

Please let your broker know your preferred brand.

 

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive

Thank You!

High Rate: $35,000 per week
Low Rate: $32,000 per week

Additional Rate Details:

Charter Details

  • Guest Maximum: 8 pax. 4 air-conditioned Queen cabins.
  • Turnaround: 48 hours (24 hours upon request)
  • Embark/Disembark: 12:00 PM / 12:00 PM
  • Minimum Charter Duration: 4 nights
  • 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights

Sleep Aboard

The yacht does not offer sleepaboards.

 

Half Board & Local Fare

  • Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
  • Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.

Discounts

Pro-rated for charters under 7 nights.

Children under 12: -$100 per child 

 

Holiday Rates (2026)

  • Christmas: 7-night minimum | $38,500 (2-8 guests) | Must end by Dec. 27
  • New Year's: 7-night minimum | $42,000 (2-8 guests) | Must start Dec. 27 or later

All-Inclusive Rate Includes

Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Crew Services | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas 

 

Not Included

Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests

 

Additional Information

  • Winter Season rates begin November 1.
  • Suggested crew gratuity: 15-20% of the charter rate not included.
  • Atlas is fully permitted to sail BVI waters
  • BVI Cruising Permits and Taxes included in the charter fee
  • Diving: Rendesvouz diving available
     
Summer Base Port: Tortola, Nanny Cay, BVI
Summer Operating Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Winter Base Port: Tortola, Nanny Cay, BVI
Winter Operating Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Location Details: