Yacht Information

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L'OCTANT

15.60 m/ 51.18 Ft Matrix Yachts 2022

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

1 master on the main deck (bed 160x200cm)
2 queen in external hulls (one per hull - bed 160x200cm)
In case of skipper & hostess, the maximum number of gusts will be 6.
.

PERFORMANCE & RANGE:

Main Engine : Yanmar 110 hp (new 2023) Generators : Onan 12,5 Kva.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

L'OCTANT has the following Water Activities available:

No Person Kayaks

Water-Skis

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

L'OCTANT' CHARTER RATES & DESTINATIONS

High Rate: $11800 per week
Low Rate: $11800 per week

SUMMER SEASON

CARIBBEAN SEASON 2025 - 2026:
Operating areas: Caribbean Windwards / Leewards

Minimum 3 nights

Cruising Regions

W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

WINTER SEASON

CARIBBEAN SEASON 2025 - 2026:
Operating areas: Caribbean Windwards / Leewards

Minimum 3 nights

Cruising Regions

Caribbean Leewards, Caribbean Windwards

Built (Year)

2018

Length

15.6 FT

Type

Cat

No. of Guests

8

No. of Cabins

4

Total Crew

2

CABIN CONFIGURATION

1 Master 3 Double

RATES:

High Rate: $11800 per week
Low Rate: $11800 per week

+View Additional Rate Details

Charter Costs Explained

CHARTER L'OCTANT

To charter this luxury yacht contact Harper Yachting

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CHARTER L'OCTANT

To charter this luxury yacht contact Harper Yachting

TESTIMONIALS

This was some of the best sailing I have ever experienced. .

January 2026 - US family

Charters Summer 2024 between Corsica and Sardinia.

Charter summer 2024

family charter.

Charter Sint Marteen dec 2023

family cruise 6 passengers .

Charter Sint Maarten Jan 2024

family charter 4 pax.

Charter Corsica July 2024

Gracias a ustedes por todas las atenciones! Muy amables y atentos siempre! Ya saben que en Guatemala los espera una Familia!!.

Family Charter Sardinia June 2024

Salut Maryline!! Many thanks to you and Antoine for all of your work and care for the Herrera family!! Happy sailing and have a great summer season!!.

family Charter Corsica July 2024

"I told my wife as we left our house to go to Corsica, ”don’t expect much from the boat or crew”. I hadn’t taken any time to look into it. I just wanted to go. I have done many charters all over the world and would say this was one of the best ever. The weather was pretty crappy and still Antione planned an excellent itinerary that allowed us to have a great time. The boat was excellent and clean. The bad weather allowed the crew to display excellent competency. The food .

E. P Family from California. August 2023

Charter September 2024.

Summer 2024

We had a lovely time sailing through the Grenadines aboard L'octant. .

New Year's 2025/2026 charter

US family in Grenadines Islands.

Charter January 2026

French family around Corsica. .

August 2024 Around Corsica.

Crew

Captain Dimitri Prudent
Dimitri Prudent is an experienced Captain/Engineer with over 10 years in both private and charter yachting operations across the Caribbean, Mediterranean, and transatlantic routes. Holding a Captain 200 GT Sail endorsement and 750 kW Engineer certification, he combines strong navigation, vessel management, and technical maintenance expertise.
Dimitri has commanded sailing catamarans and monohulls up to 93ft, overseeing charter operations, guest services, crew management, voyage planning, budgeting, and customs formalities. His technical background includes propulsion systems, generators, electrical and hydraulic systems, air conditioning, desalination plants, and general vessel refit projects.
Known for his positive attitude, reliability, and hands-on approach, Dimitri delivers safe vessel operations while ensuring exceptional guest experiences. He is fluent in French and proficient in English, holds valid STCW certifications, a European passport, and a valid US B1/B2 visa.

Sample Menu

Breakfasts :

Every morning, we kindly propose different types of eggs:

  • scramble, fried, poached, omelette, boiled

We propose as well pancakes, french toasts and crepes

Customers can also have fresh fruits, cereals and milk, yogurt, granola, charcuterie and cheese, avocado, different flavor of jam, butter and bred, tea, coffee and fruit juices

 

 

 

 

Starter :

Tomato salad, burrata, basil & breadsticks

Mango & avocado tartare serve with shrimp

Avocado toast with poached egg served with baked potato & sour cream and salad

Chicken nuggets with cheddar sauce

Gazpacho & tomato bruschetta

Shrimp tempura

Beef and chicken mexican tacos

Roasted goat cheese in a provencal sauce with rosemary

Tabbouleh served with marinated beef skewers

 

Main course :

Grilled octopus with garlic and parsley served with mash potatoes

Fresh tuna tartar served with ginger scented rice, carrots dice and grated radish

Chicken curry with ginger, coriander, lime served with coconut rice

Asian style marinated beef meet served with mac & cheese

Home made burgers with fries & sweet fries served with white and red cabbage salad with cashew nuts dressing

Shrimp fried rice served in a half pineapple

Beef lasagna served with salad

Jerk chicken & porc, Bahamian style barbecue, served with potato salad and grilled vegetables & corn

Risotto served white fresh fish fillet

Poké bowl salmon or tuna with rice & fresh spring rolls

Linguine, garlic, coriander served with roasted cherry tomato and fresh local fish

 

Dessert :

Banana Split

Cheese cake

White Lady: vanilla ice cream, almonds, chocolate sauce & biscuit

Fruits verrine and whipped cream

Thin apple pie with salted butter caramel ice cream 

Coconut flan

Colonel (lemon ice cream in vodka)

Chocolate cake with whipped cream

Availability

Hold

Booked

Unavailable

Similar Luxury Yachts For Charter

https://harperyachting.com/
https://harperyachting.com

L'OCTANT

15.60 m/ 51.18 Ft Matrix Yachts 2022

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

1 master on the main deck (bed 160x200cm)
2 queen in external hulls (one per hull - bed 160x200cm)
In case of skipper & hostess, the maximum number of gusts will be 6.
.

PERFORMANCE & RANGE:

Main Engine : Yanmar 110 hp (new 2023) Generators : Onan 12,5 Kva.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

L'OCTANT has the following Water Activities available:

No Person Kayaks

Water-Skis

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

Built (Year)

2018

Length

15.6 FT

Type

Cat

No. of Guests

8

No. of Cabins

4

Total Crew

2

CABIN CONFIGURATION

1 Master 3 Double

RATES:

High Rate: $11800 per week
Low Rate: $11800 per week
https://harperyachting.com

Crew

Captain Dimitri Prudent
Dimitri Prudent is an experienced Captain/Engineer with over 10 years in both private and charter yachting operations across the Caribbean, Mediterranean, and transatlantic routes. Holding a Captain 200 GT Sail endorsement and 750 kW Engineer certification, he combines strong navigation, vessel management, and technical maintenance expertise.
Dimitri has commanded sailing catamarans and monohulls up to 93ft, overseeing charter operations, guest services, crew management, voyage planning, budgeting, and customs formalities. His technical background includes propulsion systems, generators, electrical and hydraulic systems, air conditioning, desalination plants, and general vessel refit projects.
Known for his positive attitude, reliability, and hands-on approach, Dimitri delivers safe vessel operations while ensuring exceptional guest experiences. He is fluent in French and proficient in English, holds valid STCW certifications, a European passport, and a valid US B1/B2 visa.
https://harperyachting.com/

Sample Menu

Breakfasts :

Every morning, we kindly propose different types of eggs:

  • scramble, fried, poached, omelette, boiled

We propose as well pancakes, french toasts and crepes

Customers can also have fresh fruits, cereals and milk, yogurt, granola, charcuterie and cheese, avocado, different flavor of jam, butter and bred, tea, coffee and fruit juices

 

 

 

 

Starter :

Tomato salad, burrata, basil & breadsticks

Mango & avocado tartare serve with shrimp

Avocado toast with poached egg served with baked potato & sour cream and salad

Chicken nuggets with cheddar sauce

Gazpacho & tomato bruschetta

Shrimp tempura

Beef and chicken mexican tacos

Roasted goat cheese in a provencal sauce with rosemary

Tabbouleh served with marinated beef skewers

 

Main course :

Grilled octopus with garlic and parsley served with mash potatoes

Fresh tuna tartar served with ginger scented rice, carrots dice and grated radish

Chicken curry with ginger, coriander, lime served with coconut rice

Asian style marinated beef meet served with mac & cheese

Home made burgers with fries & sweet fries served with white and red cabbage salad with cashew nuts dressing

Shrimp fried rice served in a half pineapple

Beef lasagna served with salad

Jerk chicken & porc, Bahamian style barbecue, served with potato salad and grilled vegetables & corn

Risotto served white fresh fish fillet

Poké bowl salmon or tuna with rice & fresh spring rolls

Linguine, garlic, coriander served with roasted cherry tomato and fresh local fish

 

Dessert :

Banana Split

Cheese cake

White Lady: vanilla ice cream, almonds, chocolate sauce & biscuit

Fruits verrine and whipped cream

Thin apple pie with salted butter caramel ice cream 

Coconut flan

Colonel (lemon ice cream in vodka)

Chocolate cake with whipped cream

Thank You!

High Rate: €11,800 per week
Low Rate: €11,800 per week

Additional Rate Details:

CARIBBEAN SEASON 2025 - 2026:
Operating areas: Caribbean Windwards / Leewards

Minimum 3 nights
Summer Base Port: SOF / Corsica / Sardinia
Summer Operating Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Winter Base Port: SOF / Corsica / Sardinia
Winter Operating Area: Caribbean Leewards, Caribbean Windwards
Location Details: Summer 2025 Base Port : Corsica / Sardinia / SOF Winter 2025 - 2026: Caribbean Windwards / Caribbean Leewards