Yacht Information


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Sample Menu Reviews Availability/Rates Video/Tours PDF/PRINT

SEGUNDO VIENTO

19.51 m/ 64.00 Ft Matrix Yachts

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

Master centre-line king suite forward and two aft queen berth suites.
Head room in the Saloon is 2.13m
Head room in the Cabins is 2m.

PERFORMANCE & RANGE:

.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

SEGUNDO VIENTO has the following Water Activities available:

2 Person Kayaks

Water-Skis

1 x Wake Board

1 x Kneeboard

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

SEGUNDO VIENTO' CHARTER RATES & DESTINATIONS

High Rate: $45000 per week
Low Rate: $43500 per week

SUMMER SEASON

Late Summer 2024 - August and September in the Grenadines: Up to 6 guests for 7 nights aboard - US$40,000 plus local taxes.

Please enquire with the captain for 7 or 8 guests.

Christmas week & New Years week: Up to 6 guests for US$55,500

 


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Cruising Regions

Caribbean Windwards, Caribbean Virgin Islands (BVI)

WINTER SEASON

Late Summer 2024 - August and September in the Grenadines: Up to 6 guests for 7 nights aboard - US$40,000 plus local taxes.

Please enquire with the captain for 7 or 8 guests.

Christmas week & New Years week: Up to 6 guests for US$55,500

 


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Cruising Regions

Caribbean Virgin Islands (BVI)

Built (Year)

2021

Length

64 FT

Type

Cat

No. of Guests

6

No. of Cabins

3

Total Crew

2

CABIN CONFIGURATION

1 Master 2 Double

RATES:

High Rate: $45000 per week
Low Rate: $43500 per week

+View Additional Rate Details

Charter Costs Explained

CHARTER SEGUNDO VIENTO

To charter this luxury yacht contact Harper Yachting

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CHARTER SEGUNDO VIENTO

To charter this luxury yacht contact Harper Yachting


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TESTIMONIALS

Hey Lee,

I just wanted to say thanks again for an incredible week. It was honestly one of the best trips we’ve ever been on, and a big part of that was because of you.

We really enjoyed all the laughs, the banter, and just hanging out with you throughout the trip. It never felt like you were just our captain. It felt like we were out on the water with a friend, and that made the whole experience even better.

Thanks for everything you did to make the trip so memorable. We h.

Late June, 2026, guests aboard catamaran SEGUNDO VIENTO wrote:

Hi Captain Lee,

Here is our review:

Our family of 5 has never been on a more perfect vacation. Captain Lee, Bianca and Sasha anticipated our every want and need - and made sure they happened before we even thought of them. 

Everyone in our family gives Segundo Viento a score of 15 out of 10! 

We were completely enamored with every element of the experience from the beautiful sailing backdrop of the BVI’s to the luxurious accommodations, water toys and s.

Late Summer, 2023 guests with SEGUNDO VIENTO wrote:

Cami-flage, Shasha-khan and Betty Crocker (Bianca)

We cannot thank you enough for the last few days. Our family really needed this and you all delivered. We will forever be grateful. We wish you all great days ahead and hope that one day we will all meet again. 

1. Thank you Bianca for the special treatment on my gluten free cuisine! I’ve never eaten such delicious food – ever. Can’t wait for that cookbook someday

2. Our drinks being served before it was even r.

Guests aboard SEGUNDO VIENTO at the end of February, 2023, wrote:

Cami, Sasha and Bianca, 

Wow! Where do we even start? Thank you for the incredible week that ex ceded anything we expected. Thank you for putting up with our family craziness – but even more for becoming part of our family. We will never forget.. our late night ‘non-competitive’ games ;), live music concerts with the amazing Sasha – Cami duo (so beautiful), lessons on how to drive a sailboat (and for letting David pretend to drive and be a sailor), waking up each morning t.

SEGUNDO VIENTO's mid February, 2023, guests wrote:

Sasha Fierce, B-$$$ and Cici, you all are a dream team of a crew and made our first yachting adventure a truly memorable one. We will always remember our escape to the BVIs with you lovelies! You three are forever a part of our story.

.

Early February, 2023 guests aboard catamaran SEGUNDO VIENTO said:

Dear Captain Lee, Sasha and Bianca, 

We have thoroughly enjoyed our week in the BVIs aboard Segundo Viento. Thank you so much for making Fritz’s 85th birthday celebration a wonderful family memory. As fun as it was to see the islands, it was also great to see you sailing as a team and being so engaging. Thank you for a wonderful week!

.

The New Years week, 2022/2023, guest on SEGUNDO VIENTO said:

Dear Captain Lee, dear Bianca, dear Sasha, thank you for a wonderful trip through the BVIs! 

Lee, you really know your waters and tooks us to the most amazing spots. 
Sasha, thank you for the beautiful underwater excursions and your excellent service!
Bianca, your meals were so creative and delicious! Thank you for adapting to all our special needs and wishes.
Segundo Viento is a fantastic catamaran in excellent condition and she sails very well! 

Best wi.

The Thanksgiving Week, 2022, guests aboard SEGUNDO VIENTO wrote:

To captain Lee, Bianca + the amazing Sasha, 

I’m not sure how you can make it through the coming weeks without your sexy seven sailors! Seriously, thank you so much for the wonderful escape. Your attention to detail and fun loving personalities made this a dream come true. A trip of a lifetime! 

Best wishes to you all! Until next time!

.

November, 2022, charter guests aboard SEGUNDO VIENTO wrote:

We had such a fabulous trip on Segundo Viento with Captain Lee and Chef Tyler. Every need we wished for was both met and exceeded! 

I live with Celiac's disease and Chef Tyler prepared some of the most delicious meals for me that were completely safe and no one would ever be able to tell they were gluten free. 

Every beverage we wished for was on board (even my beloved Diet Mtn Dew which is hard to source in the BVI's, but they made it happen)! 

My boyfrien.

April, 2022, guests on the BVI aboard catamaran SEGUNDO VIENTO wrote:

Hey guys,

The first thing we want to say is THANK YOU. We sort of had an idea of what our trip was going to be like, but we had no idea it was going to be that glorious. Segundo Viento is an immaculate yacht with every perk we could have asked for. We felt completely at home while also being treated with the utmost respect and genuine care. All of the little details that went into building the catamaran were definitely noticed and appreciated: the monogrammed/logo’d EVERYTHING, the c.

Thanksgiving week guests on SEGUNDO VIENTO wrote:

Crew

Keanen Bain

Captain

Erin Sweeney

Chef/Mate

S/Y Segundo Viento enters the new charter season with Captain Keanen Bain and Chef Erin Sweeney as her full-time crew - bringing together established knowledge of the yacht, extensive experience on the waters of the BVIand a fresh culinary offering shaped by a decade in professional kitchens.

It is a new crew partnership with an important point of continuity: Keanen already knows Segundo Viento. He hassailed and worked aboard her through different stages of her Caribbean journey and now steps into thepermanent Captain role alongside Erin.

Sample Menu

The Menu aboard Yacht SEGUNDO VIENTO is a fusion of local flavors and continental techniques. We take pride in featuring the freshest ingredients supporting on island producers at every opportunity. 

The options from Chef Erin's Galley include...

 

Italian
Breakfast- yogurt & granola / pastry’s 
Lunch- homemade focaccia sandwiches/ Burata & Parma ham & peach salad 
Snack- charcuterie/ whipped ricotta & crackers 
Dinner - Starter- Arancini / caprese salad 
Main - Beef ragu / Seafood linguine/ panzenella salad 
Dessert- Tiramisu / lemon & almond tart 

Mexican 
Breakfast- burritos/ baked eggs 
Lunch - fajitas/ quesadillas 
Snack- chip & dip/ nachos 
Dinner - Starter- ceviche/ tostada 
Main- Beef birria tacos / fish tacos / pork tacos 
Dessert - churros/ tres leche cake 


Breakfast- pancakes, bacon & maple syrup / bacon, eggs & potatoes 
Lunch- smash burgers & side salad 
Snack-grilled buffalo wings & ranch 
Dinner - Starter- sea bream crudo, green oilves & fennel 
Main- grilled steaks classic bbq sides 
Dessert -key lime pie/ chocolate brownie 

Greek 
Breakfast- fruit platter, baked feta eggs, pastry’s 
Lunch- grilled chicken or grilled fish & Greek salad 
Snack -tatziki & Homus grilled flatbread 
Dinner - Starter -grilled prawns 
Main- lamb belly skewers, grilled mushrooms & olive oil lemon potatoes 
Dessert -crème fraiche mousse/ olive oil & orange cake 

Thai 
Breakfast- avocado toast, fruit plater, granola bowls 
Lunch- satay chicken noodle salad / san choy bow 
Snack- prawn toast/ spring roll/ gyoza 
Dinner - Starter- mushroom & miso broth / prawn wonton 
Main- fried rice/ pad Thai/ shredded beef/ papaya salad 
Dessert- mango sticky rice 

French 
Breakfast- crepes & omelets 
Lunch- french dip sandwich 
Snack -cheese board 
Dinner - Starter -beef tartare & croutons 
Main -confit duck, black olive & cherry 
Dessert - creme brulle/ apple tart tatin 

Spanish 
Breakfast- baked eggs, fruit platter, 
Lunch -tortilla & aioli 
Snack- charred sourdough, crab & red pepper 
Dinner - Starter -tapas chorizo, garlic prawns & stuffed red peppers / gazpacho 
Main- seafood paella
Dessert -basque cheesecake & plum compote 

Or options such as...


Day 1 
Breakfast- Granola bowls, bacon, egg and cheese muffins 
Lunch -Hainanese chicken & rice 
Snack - Summer rolls with Asian sauce 
Dinner - Starter -salmon tartare, cucumber, crème fraiche & caviour 
Main -mushroom xo linguine, anchovy, Parmesan 
Dessert- chocolate mousse

Day 2
Breakfast eggs Benedict, fruit platter 
Lunch -Honey Harrisa chicken, charred veg & cous cous 
Snack- smoked salmon bilini & caviar 
Dinner - Starter -beef carpaccio, rocket & Parmesan 
Main -potato gnocchi, grilled chicken & roasted courgette salad 
Dessert - Lemon posset 

Day 3
Breakfast - cinnamon rolls, fruit platter & eggs any way 
Lunch -duck boa buns 
Snack - guildas/ smoked beetroot & pumpkin seed tahini 
Dinner - Starter tuna shismi, jalapeño & ponzu 
 Main -Thai red curry lobster, smash cucumber salad 
 Dessert- lemon meringue pie 

Day 4
Breakfast- French toast & bacon 
Lunch -grilled fish, courgette & lemongrass 
Snack -oysters pickled apple & fermented hot sauce 
Dinner - Starter -seared scallops, macadamia nut & scallop consume 
Main- smoked chicken, romesco sauce. potatas bravas, apple and fennel salad
Dessert- carrot cake, crème fraiche & blood orange

Availability

Hold

Booked

Unavailable

Similar Luxury Yachts For Charter

https://harperyachting.com/
https://harperyachting.com

SEGUNDO VIENTO

19.51 m/ 64.00 Ft Matrix Yachts

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

Master centre-line king suite forward and two aft queen berth suites.
Head room in the Saloon is 2.13m
Head room in the Cabins is 2m.

PERFORMANCE & RANGE:

.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

SEGUNDO VIENTO has the following Water Activities available:

2 Person Kayaks

Water-Skis

1 x Wake Board

1 x Kneeboard

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

Built (Year)

2021

Length

64 FT

Type

Cat

No. of Guests

6

No. of Cabins

3

Total Crew

2

CABIN CONFIGURATION

1 Master 2 Double

RATES:

High Rate: $45000 per week
Low Rate: $43500 per week
https://harperyachting.com

Crew

S/Y Segundo Viento enters the new charter season with Captain Keanen Bain and Chef Erin Sweeney as her full-time crew - bringing together established knowledge of the yacht, extensive experience on the waters of the BVIand a fresh culinary offering shaped by a decade in professional kitchens.

It is a new crew partnership with an important point of continuity: Keanen already knows Segundo Viento. He hassailed and worked aboard her through different stages of her Caribbean journey and now steps into thepermanent Captain role alongside Erin.

https://harperyachting.com/

Sample Menu

The Menu aboard Yacht SEGUNDO VIENTO is a fusion of local flavors and continental techniques. We take pride in featuring the freshest ingredients supporting on island producers at every opportunity. 

The options from Chef Erin's Galley include...

 

Italian
Breakfast- yogurt & granola / pastry’s 
Lunch- homemade focaccia sandwiches/ Burata & Parma ham & peach salad 
Snack- charcuterie/ whipped ricotta & crackers 
Dinner - Starter- Arancini / caprese salad 
Main - Beef ragu / Seafood linguine/ panzenella salad 
Dessert- Tiramisu / lemon & almond tart 

Mexican 
Breakfast- burritos/ baked eggs 
Lunch - fajitas/ quesadillas 
Snack- chip & dip/ nachos 
Dinner - Starter- ceviche/ tostada 
Main- Beef birria tacos / fish tacos / pork tacos 
Dessert - churros/ tres leche cake 


Breakfast- pancakes, bacon & maple syrup / bacon, eggs & potatoes 
Lunch- smash burgers & side salad 
Snack-grilled buffalo wings & ranch 
Dinner - Starter- sea bream crudo, green oilves & fennel 
Main- grilled steaks classic bbq sides 
Dessert -key lime pie/ chocolate brownie 

Greek 
Breakfast- fruit platter, baked feta eggs, pastry’s 
Lunch- grilled chicken or grilled fish & Greek salad 
Snack -tatziki & Homus grilled flatbread 
Dinner - Starter -grilled prawns 
Main- lamb belly skewers, grilled mushrooms & olive oil lemon potatoes 
Dessert -crème fraiche mousse/ olive oil & orange cake 

Thai 
Breakfast- avocado toast, fruit plater, granola bowls 
Lunch- satay chicken noodle salad / san choy bow 
Snack- prawn toast/ spring roll/ gyoza 
Dinner - Starter- mushroom & miso broth / prawn wonton 
Main- fried rice/ pad Thai/ shredded beef/ papaya salad 
Dessert- mango sticky rice 

French 
Breakfast- crepes & omelets 
Lunch- french dip sandwich 
Snack -cheese board 
Dinner - Starter -beef tartare & croutons 
Main -confit duck, black olive & cherry 
Dessert - creme brulle/ apple tart tatin 

Spanish 
Breakfast- baked eggs, fruit platter, 
Lunch -tortilla & aioli 
Snack- charred sourdough, crab & red pepper 
Dinner - Starter -tapas chorizo, garlic prawns & stuffed red peppers / gazpacho 
Main- seafood paella
Dessert -basque cheesecake & plum compote 

Or options such as...


Day 1 
Breakfast- Granola bowls, bacon, egg and cheese muffins 
Lunch -Hainanese chicken & rice 
Snack - Summer rolls with Asian sauce 
Dinner - Starter -salmon tartare, cucumber, crème fraiche & caviour 
Main -mushroom xo linguine, anchovy, Parmesan 
Dessert- chocolate mousse

Day 2
Breakfast eggs Benedict, fruit platter 
Lunch -Honey Harrisa chicken, charred veg & cous cous 
Snack- smoked salmon bilini & caviar 
Dinner - Starter -beef carpaccio, rocket & Parmesan 
Main -potato gnocchi, grilled chicken & roasted courgette salad 
Dessert - Lemon posset 

Day 3
Breakfast - cinnamon rolls, fruit platter & eggs any way 
Lunch -duck boa buns 
Snack - guildas/ smoked beetroot & pumpkin seed tahini 
Dinner - Starter tuna shismi, jalapeño & ponzu 
 Main -Thai red curry lobster, smash cucumber salad 
 Dessert- lemon meringue pie 

Day 4
Breakfast- French toast & bacon 
Lunch -grilled fish, courgette & lemongrass 
Snack -oysters pickled apple & fermented hot sauce 
Dinner - Starter -seared scallops, macadamia nut & scallop consume 
Main- smoked chicken, romesco sauce. potatas bravas, apple and fennel salad
Dessert- carrot cake, crème fraiche & blood orange

Thank You!

High Rate: $45,000 per week
Low Rate: $43,500 per week

Additional Rate Details:

Late Summer 2024 - August and September in the Grenadines: Up to 6 guests for 7 nights aboard - US$40,000 plus local taxes.

Please enquire with the captain for 7 or 8 guests.

Christmas week & New Years week: Up to 6 guests for US$55,500

 


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Summer Base Port: Tortola, Village Cay, BVI
Summer Operating Area: Caribbean Windwards, Caribbean Virgin Islands (BVI)
Winter Base Port: Tortola, Village Cay, BVI
Winter Operating Area: Caribbean Virgin Islands (BVI)
Location Details: <b>Grenadines for August & September BVI for Winter seasons</b>