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SALTY DOG

15.00 m/ 50.00 Ft Matrix Yachts

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16’9″
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

4 x queen cabins each with en-suite bath with electric toilet and stall showers.

Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.
Top fly-bridge lounge area with 360 degree view, table, sunbed, lounge area with table and sun awning.

Equipped with lithium battery bank to allow for A?C’s at night with no generator noise..

PERFORMANCE & RANGE:

2 x Yanmar 80hp Engines Northern Lights 9kW.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

SALTY DOG has the following Water Activities available:

No Person Kayaks

Water-Skis

Yes x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

Beach Games

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

SALTY DOG’ CHARTER RATES & DESTINATIONS

High Rate: €30500 per week
Low Rate: €27500 per week

SUMMER SEASON

BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.

Cruising Regions

Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

WINTER SEASON

BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.

Cruising Regions

Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Built (Year)

2023

Length

50 FT

Type

Cat

No. of Guests

8

No. of Cabins

4

Total Crew

2

CABIN CONFIGURATION

0 Master 0 Double 1 Convertible

RATES:

High Rate: €30500 per week
Low Rate: €27500 per week

+View Additional Rate Details

Charter Costs Explained

CHARTER SALTY DOG

To charter this luxury yacht contact Harper Yachting

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CHARTER SALTY DOG

To charter this luxury yacht contact Harper Yachting

TESTIMONIALS

Was this your first time booking with a charter broker?: Yes Your overall star rating?: 5 How would you describe your yacht? Was the yacht comfortable and clean? Well ventilated? Sufficient Shade? Sufficient Space to relax? Excellent experience How would you describe your crew? Were they courteous? Helpful? Friendly? Attentive? Knowledgeable? They were beyond awesome. Couldn’t have asked for a better crew. They were professional and fun to be around. Was the food great and well pres.

Broker Reveiw

Ending an unforgettable week aboard the Salty Dog, and I’m still in awe of the entire experience! From the moment we boarded, it was clear that this would be an adventure of a lifetime. The boat itself was stunning—sleek, spacious, and equipped with every luxury you could imagine. It felt like a floating five-star hotel. The crew, Jenine and Luka, made the experience even more special. They were attentive, professional, and incredibly knowledgeable, ensuring we felt comfortable and well-c.

In Awe Of The Entire Experience!

Jenine and Luka Thank you so much for an amazing week. Everything was top notch. We can’t thank you enough. Most definitely a trip of a lifetime. Thank you again and best wishes! Randy and Jolene.

Top Notch

Wow! What an amazing vacation. From the moment we stepped on the boat. The experience was better than a 5 star experience. The memories and experiences were once in a lifetime. Can’t thank you enough for a truly unforgettable and amazing experience. You two made the week “the best”! Wishing you both the best. Thank you ‘Til we see you again! .

Unforgettable Experience

Five Stars! The hospitality and flexibility was outstanding. Your knowledge of the islands and suggestions were amazing! Every day felt like a dream. The food was spectacular. Memories were made with this trip. Thank you so very much for the best week. Hopefully we will see you again. Kevin and Trish S..

***** Five Stars

We’ve been planning this trip for a year, and we had imagined different things about the trip. You have exceeded all of our expectations. You are amazing people and kind hosts. We thoroughly enjoyed the trip and had experiences that will last a lifetime—I’m so grateful to you for that. And we will hopefully stay in touch! Love, Sharmini D..

Exceeded Our Expectations

Jenine and Luka Thank you for an incredible week. This was the most relaxing & restorative week ever. The service you provided allowed us to be truly present with our family and be in the moment, which feels like we never slow down to do in real life. Your kindness to the kids (and tolerance) was so great. The sights, drinks, and food were spectacular. Thank you! Best, Heather L. Carlisle, MA.

Most Relaxing and Restorative Week

I can’t thank you both enough for making our amazing vacation that much better. From start to finish, you were attentive, educational, and just incredible down-to-earth hosts. The kids loved every second on the boat, and that was all because of you both. The places you took us to were spectacular, and the food we ate was out of this world! We can’t thank you enough (again!) for a truly unforgettable vacation! Thank you! Cynn M. Carlisle, MA.

We Can’t Thank You Enough!

Thank you for an absolutely fabulous week on the Salty Dog. You both took such good care of us and we had an absolute blast. The hiking was so magical and the snorkeling was a blast. thank you so much for tolerating our music, dancing, hangovers and a million questions. We are leaving with our tummies full of the best food ever and our hearts full of a lifetime of memories. Brenna, Matt, Kelly and Kylee.

Absolute Blast

Our week long catamaran adventure on the Salty Dog was SPECTACULAR! Touring multiple islands, including the breathtaking BVI was a dream come true. The scenery was stunning : crystal clear turquoise waters, green island vegetation, and the most beautiful sunsets. THE CREW – WOW!! The crew made this trip truly unforgettable. Luka made incredible meals that exceeded all expectations with every bite. Captain Jenine was PHENOMENAL, balancing expert navigation and welcoming spirit. The water t.

Unforgettable Memories

Thank you for a wonderful week on Salty Dog! I can’t think of anything the two of you were not on top of. The drinks and food were amazing. We truly enjoyed getting to know you and will highly recommend a trip on Salty Dog to friends! Brand and Kathy.

Highly Recommended

Where to begin….. You both have helped create memories that will last beyond our lifetime. Your skills at the helm, Jenine and your creativity in the kitchen, Luka, were second to none. We thank you! “Greatness is not found in possessions, power, position or prestige. It is discovered in goodness, humility, service and character” W.A. Ward You both exemplify this. May the four winds blow you safely home..

Memories Beyond Our Lifetime

Thank you for a wonderful week on Salty Dog! I can’t think of anything the two of you were not on top of. Drinks and food were amazing. We truly enjoyed getting to know you both. Highly recommend a trip on Salty Dog to friends. Brad and Kathy.

Highly Recommend

We are grateful for all your hard work and beautiful experiences this week. We loved every day on the boat. The week was filled with new beautiful experiences and now 2 new friends. Thank you again, Mark & Ann.

New Friends

Dear Crew AKA The A-Team Jenine and Luca This vacation will be most memorable as we look back on how we celebrated our New Year, 2025 – Let’s All Thrive! Thank you for a fantastic Sail. Yvone C. n.

Most Memorable New Year

Thank you for everything and the memories we have made on this wonderful trip. Thank you for making us feel at home and sharing so many laughs. We will never forget you guys, don’t be afraid to reach out! With love Jayden and Kristin.

Thank You For Everything

Jenine and Luca The sail, the islands, the 5 star food and place settings made this trip so wonderful. Will remember what happens on the boat stays on the boat. With warm regards, much love and prosperity to you both – look us up when you are in Texas! Thank you Monica D.

5 Star

Thank you for welcoming us on the boat and treating us like friends. This was a much needed vacation and y’all made it so wonderful. Luka the food was all spectacular! The table settings were beautiful. Please if you are in Texas look us up. We had the most fun with you both. Kim and Larry.

Thank You For Treating Us As Friends!

You have no idea how much we needed some get away and quality time together. This year was a rough one – but we are tough ones! Your hospitality and hard work was so authentic. The food was over the top and drinks spot on! If you ever find yourself in So. California – please look us up and allow us to return the hospitality. All the love and light to you both The Jones’ .

So Authentic!

Best trip ever! Second time sailing in the VI’s but this crew made all the difference! Captain Jenine was accommodating on the sailing route but we let her take the lead and were not disappointed. From the snorkeling, floating, water scooters, hiking lunch at the floating boats (Pizza Pi and lime out) shopping in Cruz Bay, sunset at the Windmill Bar, and the little casino we discovered.there was plenty to do but a lot of relaxing and games with kids. Every meal Chef Luka made us was AMAZING…

This Crew Made All the Difference!

Jenine and Luka Where to begin…. You both have helped create memories that will last beyond our lifetimes. Your skills at the helm and creativity in the kitchen are second to none. We thank you! “Greatness is not found in possessions, power or prestige. It is discovered in goodness, humility, service and character’ W.A Ward May the four winds blow you safely home. Tim and Monica M Debbie and Eric F Brian and Kim B Michael and Brittany W .

Second To None

St. Thomas around the Virgin Gorda and back. This was our first experience in the BVI’s and our first sailing trip as a family. From the moment we stepped on the boat it felt like a 5-star resort with incredible scenery, once in a lifetime memories, thoughtful attention and meals that made us say “This is Amazing!” over and over again. We visited so many places along our sail and had a new and fun experience at every stop. The mornings were almost surreal with warm sunshine, perfectly ne.

“This is Amazing” Over and Over!

Thank you so much for making this escape as sweet as we all imagined. We enjoyed every beach spot, meal and sunsets. Thank you for always being on top of every detail and being so flexible when we changed our route. Love you guys!! The trip would have not been the same without THE BEST crew..

Escape

What an amazing week aboard Salty Dog! We all enjoyed our stops and exploring. The kids loved tubing with Capt. Gordon. Jenine’s meals were divine and definitely Kristen’s highlight of the trip. We hope to come back! ——————————————— Sailing on the Salty Dog wa such a fun birthday trip. Spending my birthday at Soggy Dollar was great but facials at Scrub island was 100% my favorite. So lucky to go on this trip..

Enjoyed Exploring!

Thank you Gordon and Jenine for being such wonderful hosts on the Salty Dog. You created a warm and relaxing atmosphere during our week aboard. The accommodations were great and the food was consistently AMAZING! This was a wonderful week of time with family, ocean, breezes, clear waters, and awesome sunsets.

Wonderful Hosts

What an amazing week. Where you book a charter you do your best to make it a great vacation i.e. location, boat, agenda, travel but at the end of the day it comes down to the crew. hands down Gordon and jenine are the best in the business. patient, kind, attentive with ……. it is the little things that also impact the trip, teaching a son to tie a knot or stepping aboard to amazing turkey paninis or teaching “Mexican Train”. Gordon and Jenine are also so knowledgeable of the business a.

You Two Are Amazing!

We had a wonderful experience with Gordon and Jenine. This trip was a surprise honeymoon for my husband and I, from his best man. We started in St. Thomas and made our way to Caneel Bay where we jumped in the ocean and ate a lovely dinner at Zozo’s. The next day we left St. John and headed to Tortola for customs and on to Norman Island. We snorkeled the Indians, jumped off Willy T’s and spent the night. Before sailing to Coopers, we got to explore The Caves and the next stop was The Bat.

Surprise Honeymoon

Joe and Ashley got married on St John earlier in the week and we celebrated their wedding gift on Salty Dog for 5 days. We were so blessed to have such an amazing time with Gordon and Jenine. Amazing captain cocktail hour and Jenine’s fabulous meals. They really were great company and made every minute enjoyable. Very sad to have to leave but we will be coming back to sail with Gordon and Jenine on Salty Dog to finish seeing teh rest of the islands. Such an incredible once in a lifetime .

Sad to Leave

What a FANTASTIC week in paradise! We covered a lot of ground and had so many favorites along the way. The kids especially enjoyed snorkeling, tubing with Gordon. The Pirate Show conch blowing contest and the fun limbo, dance night at Potter By The Sea in Anegada. It is hard for 15 and 14 year olds to be impressed and I am certain they had a great time! Personal favs of the week for me were the beautiful beaches, snorkeling and finding live conch shells and the green helmet shell I found (o.

Never Stay At A Resort Again!

The sun was shining. The wind was breezy. The food was delish. Thank you so much Jenine and Gordon for this amazing trip and the memories I will forever have!.

Sun Shining – Breezy -Delish

What an amazing spring break trip. Out two families could not have asked for a better week. We started in St. Thomas and made our way around the BVI’s. Thank you Captain Gordon and Chef Jenine fo an amazing experience. The food was incredible and everything was planned out perfectly. We hope to be back sooner than later. We love the BVI’s – the beautiful scenery, the hospitality and the fun!.

We Love The BVI’s

We could not have asked for 2 better weeks aboard the beautiful Salty Dog! From perfect weather to the smooth sailing and unbelievable food. I wouldn’t change a thing, well, maybe I’d add on a couple of nights but that’s it!! I’ve waited nearly 25 years since my last trip and it was a dream to sail the BVI’s again…with my family! Gordon and Jenine, you delivered a perfect trip, a balance of relaxation and adventure. Our girls will never forget it. So very grateful!.

A Balance of Relaxation and Adventure

My family plus 2 friends just spent a week in the BVI on Salty Dog. We were all looking forward to the week but the week itself blew away our expectations. This was by far our best vacation ever! It’s almost impossible not to have a beautiful vacation int he VI, but the siling experience made our vacation exponentially better…..this is largely in part because of the hard work and hospitality of Gordon and Jenine. It is a huge responsibility to care for 7 people. Gordon and Jenine know a.

Blew Away Our Expectations

We could not have had a better week aboard the Salty Dog! We made memories that will last a lifetime. Gordon and Jenine made our family, spanning ages 6-64 feel extremely comfortable and pampered all week. The food was amazing, the service was amazing, the boat was amazing, the sights/excursions were amazing, and the company we shared was amazing. Gordon and Jenine quickly became extended family members which made saying goodbye more difficult. If you are on the fence about booking .

Will Never Regret It!!

Thank you Gordon and Jenine for a perfect Virgin Islands getaway. Besides arranging for perfect weather so that we could experience 100 degree F increase in temperature upon arrival in STT, you knocked it out of the park with kind hospitality, conversations, spectacular meals and yummy cocktails. We were all craving a week of sun, aqua water, beautiful coral and fish, yum food, relaxation and new adventures. We got it all and can’t thank you enough..

Knocked It Out Of The Park

Gordon and Jenine are fantastic hosts. We were blessed with beautiful weather, the sun, kind service of our hosts. We are spoiled and it will be hard to find any restaurant to compare with the food (and food presentation) we were fed – this in every meal. Thank you.

Fantastic Hosts!

Another truly amazing trip with an AMAZING crew. Gordon and Jenine – You are the BEST. Thanks for letting us celebrate Gordon’s birthday with you. Food was great. we’re going home to FAT CAMP :)) We will miss you. You’re part of the family..

You Are the BEST!

From the start to the finish this trip was truly AMAZING. Getting to see so many new and beautiful places. I can’t really pick which one was my favorite. The crew was so impressive. Just want to thank them for their willingness to help us with whatever we needed..

So Impressive!

What a fantastic experience – again!! The itinerary was so much fun this time as we got to go to The Baths! Thanks to the crew on Salty Dog for taking good care of us..

Good Care Of Us

I had a great time. This trip was loads of fun and great food. I enjoyed The Baths and the snorkeling. Thanks so much for everything. Great trip and great crew. Hope to come back again sometime..

Loads Of Fun

We truly had a wonderful time! Thanks to the care of Jenine and Gordon. We wait all year long to come and visit the islands and hope it’s as magical as we remember, and having a team like Gordon and Jenine is a gift!!! They helped us create new memories by offering great ideas and suggestions for little adventures. I loved the champagne on the beach and the snorkeling adventure of Great Dog with the water scooters. But most of all I could feel the genuine care they put into making the ent.

The Crews Intergrity, Ease and Grace!

We had a lovely 4 night trip up the Drake Channel from St. Thomas to Virgin Gorda. Captain Gordon and Chef Jenine were amazing!! We hit all our favorite snorkel spots along the way – Caneel Bay, Waterlemon Cay, The Indians, Peter, Great Dog and Eustacia, and we even got to play with the water toys. We loved the underwater scooter. Thank you Captain Gordon and Jenine for the suggestion!!!! The food was first rate! Jenine is an amazing chef and we felt like we ate like gourmands every day! .

Gordon and Jenine were Amazing!

Guest’s email to broker post charter. “Would love to do a follow up call this next week! It will go without saying but honestly I do not think our trip could have been any better! Salty Dog was amazing and Gordon and Jenine truly went above and beyond and everything they did was perfect! They were freaking amazing!!! ” .

Broker Review

Trip of a Lifetime for sure. We were so blessed to have the opportunity to spend 7 nights aboard Salty Dog! Jenine and Gordon were great and by the end of the week we felt like we were all on vacation together. The meals were phenomenal and the hospitality was endless. We definitely will cross paths again and hope to be back on the Salty Dog real soon!! Thanks for being amazing!.

Thanks For Being Amazing!

As we near the end of our one week journey, it’s difficult to say what we’ve enjoyed most. I suppose for us we will miss the friends we’ve made first. Gordon and Jenine have done a fantastic job of welcoming us and providing outstanding service as captain and chef/first mate. Our food has been incredible and we’ve been spoiled by the quality, care and presentation for each meal. I could have never imagined a vacation like this was even an option. The islands and sea are beautiful and every day.

Will Never Forget Our Trip.

Wow!! From start to finish our trip on the Salty Dog was amazing. Our trip with guests spanning 3 generations had something for everyone – one favorite was seeing turtles in Maho Bay and everyone enjoyed snorkeling with the colorful fish. Waterlemon, Salt Pond and Lameshur were beautiful and secluded and the hikes had great views! A true highlight was meeting our Captain , Gordon, and chef, Jenine! We so appreciated their companionship and conversation as well as guidance, kindness and humou.

Salty Dog Was Amazing!

Gordon and Jenine made our very first boating/sailing experience beyond anything we could have ever imagined. So gracious, friendly, accommodating. So patient with our learning to snorkel and with our few physical limitations. Always suggesting alternatives so that we would enjoy the full experience of the week. Fabulous food, great conversation, lovely table settings and each meal was a particularly pleasant and delightful touch. Blessed to have shared all this with our daughter-in-law .

Fun, Wonderful Times

Crew

Nick Nelson

Captain

Luka Niehaus

Chef
MEET YOUR CREW:
CAPTAIN: Nick Nelson
CHEF: Ludeke (Luka) Niehaus

Nick has been closely connected to water his entire life, growing up on a small island on Lake Superior. He started driving boats at age 11 and has been in love with cruising waves ever since. He went on to get his captain’s license and began guiding tours in the Apostle Islands National Lakeshore on power boat and kayak trips, eventually moving on to sailing charters.
In the off-season Nick would often escape on his sailboat seeking warmer waters; completing the Great Loop and twice sailing to Cuba and the Bahamas. He has more recently captained 40 + yacht charters in the Virgin Islands since 2022.
Living and working on the water provides the trifecta of endless novelty, challenges and rewards. For Nick there’s no better way to keep life simple yet interesting at every turn, to slow life down and fill it up. Captaining has allowed Nick to meet and share life with people all over the world and he loves to bring his excitement for life to every charter he captains in the USVI.

Ludeke grew up in a nature conservancy near Gqeberha, a small coastal city in South Africa. From a young age, he was passionate about nature and water-sports, excelling in water polo and open-water swimming. Daily cooking has been a significant part of Ludeke’s life since his teenage years, evolving into a profound passion that encompasses sourcing the finest and freshest ingredients and crafting delicious and visually captivating dishes from different cultures.
After school, Ludeke earned a Cordon Bleu Diploma from Silwood School of Cookery in Cape Town, an award-winning institution recognised by the Commandery of the Cordon Bleu of France. His culinary education included rigorous industry training at some of the world’s top restaurants, such as The Test Kitchen, Pot Luck Club, Salsify, Beau Constantia, and Chef’s Warehouse. This foundation fueled his goal to explore and experience diverse cuisines in their countries of origin.
Following his culinary training, Ludeke lectured and mentored chefs-in-training at Silwood. He also launched his bespoke chef venture, The Messy Chef Collective, providing private chef services. Despite the success of his venture, Ludeke missed the outdoors and the ocean, prompting him to combine his two passions and his goal to travel by becoming a chef in the yachting industry.
After obtaining his maritime qualifications, Ludeke worked as a qualified sole chef and deckhand on various vessels. His dedication to both his innovative culinary skills and maritime expertise ensures that he brings a unique blend of talents to enhance guest experiences.

Nick and Luka look forward to hosting you on Salty Dog and creating wonderful memories for you all with their combined expertise.



Sample Menu

BREAKFAST

Mexican Eggs Benedict
Topped with spicy chorizo, smashed avocado and jalapenos, finished with chipotle hollandaise on an English muffin.

Coconut French Toast
Thick sourdough slices accompanied by creamy coconut yoghurt, macerated strawberries and finished off with a drizzle of maple syrup and crispy bacon. 

Breakfast Pita
A robust combination of balsamic bacon jam and fresh pesto fills a grilled pita with a juicy pork sausage and friend egg.

Smashed Avocado Toast 

Rustic artisanal bread loaded with avocado, confit tomatoes, creamy burrata bacon & a poached egg. 

Turkish Eggs
Garlicky yoghurt serves as the base for softly poached eggs over sautéed mushrooms & sausage. Drizzled with a spicy butter and accompanied with fresh sourdough for dipping.

Full Breakfast Fry Up 

A good ole hearty breakfast consisting of bacon, sausage, fried eggs, buttered toast, baked beans, sautéed mushrooms and roasted plum tomatoes. 

 

LUNCH

Creamy Tomato & Sausage Pasta
Penne pasta in a fresh tomato and herb sauce tossed with hot Italian sausage and topped with shaved parmesan. Served with a leafy arugula salad. 

Seared Tuna Poke Bowl
Served on a bed of sushi rice with avocado, mango, edamame and a spicy Gochujang mayo drizzle.

Firecracker Chicken Stir Fry
Stir-fried with vegetables, served over udon noodles with a bold Firecracker sauce.

Ludi´s Smashburgers

Beef pattys with American cheese and pickles on a toasted brioche bun, slathered with Big Mac sauce, served with rosemary salted chips.

Beef Short Ribs Tacos
Tender braised beef short ribs nestled in tacos with creamy avocado, crumbled feta, and cilantro over shredded lettuce.

Caribbean Fish Salad
Flaky salmon (or other seasonal protein) paired with sweet mango and a creamy coconut dressing atop crisp romaine lettuce and a cilantro dressing.

Cajun Shrimp Boil

Bathed in Old Bay butter with corn and baby potatoes. Served with spiced rice, ciabatta and broccolini. 

APPETIZERS
Spanish Ham Croquettes

Beetroot Tartar with mashed avocado, walnuts and feta

Crispy rice tuna tacos

Spicy Prawns with Rice Paper Chips

Sea Bass Ceviche

Seared Tuna Tataki

Beef Carpaccio with balsamic glaze, rocket and shaved parmesan

DINNER

Alessandra´s Nero Ragù Pasta
A rich and savory slow-cooked ragù paired with perfectly cooked pappardelle pasta.

Seared Sea Bass
Sea bass fillets served with a creamy herb sauce, lemon butter potatoes, herb oil and grilled asparagus.

Beef Tenderloin Medallions
Tender beef fillet topped with cowboy butter served with maple roasted carrots  and crispy seasoned chickpeas. 

African Chicken Curry
A flavorful South African favorite, served with rotis, basmati rice & a fresh.
Carrot, chilli & Lobster Risottto

A unique and colourful risotto topped with goat´s cheese risotto, beurre noisette and topped with crispy carrots.

Sticky Asian Ribs with a Basil Vinaigrette Couscous 

Served with a bacon jam Brussels sprouts and a basil vinaigrette couscous

Captains Dinner of Lamb Rack 

Pistachio crusted rack of lamb on a caramelized cauliflower purée served with pancetta wrapped French beans 

 

DESSERT

South African Malva Pudding with Homemade Custard

Banana Foster with Spiced Rum and Vanilla Ice Cream 

White Chocolate Panna Cotta with Passionfruit & Coconut Crumb 

Dalgona Coffee Cheesecake

Earl Grey Chocolate Mousse

Tahini Crème Brûlée

White Chocolate Panna Cotta with a Passion Fruit Granita topped with Coconut Crumb.

 

Standard Ships Bar

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

Red and White Wines

Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

 

 

 

 

 

 

Availability

Hold

Booked

Unavailable

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Phone

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SALTY DOG

15.00 m/ 50.00 Ft Matrix Yachts

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

4 x queen cabins each with en-suite bath with electric toilet and stall showers.

Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.
Top fly-bridge lounge area with 360 degree view, table, sunbed, lounge area with table and sun awning.

Equipped with lithium battery bank to allow for A?C's at night with no generator noise..

PERFORMANCE & RANGE:

2 x Yanmar 80hp Engines Northern Lights 9kW.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

SALTY DOG has the following Water Activities available:

No Person Kayaks

Water-Skis

Yes x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

Beach Games

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

Built (Year)

2023

Length

50 FT

Type

Cat

No. of Guests

8

No. of Cabins

4

Total Crew

2

CABIN CONFIGURATION

0 Master 0 Double 1 Convertible

RATES:

High Rate: €30500 per week
Low Rate: €27500 per week
https://harperyachting.com/

Crew

MEET YOUR CREW:
CAPTAIN: Nick Nelson
CHEF: Ludeke (Luka) Niehaus

Nick has been closely connected to water his entire life, growing up on a small island on Lake Superior. He started driving boats at age 11 and has been in love with cruising waves ever since. He went on to get his captain’s license and began guiding tours in the Apostle Islands National Lakeshore on power boat and kayak trips, eventually moving on to sailing charters.
In the off-season Nick would often escape on his sailboat seeking warmer waters; completing the Great Loop and twice sailing to Cuba and the Bahamas. He has more recently captained 40 + yacht charters in the Virgin Islands since 2022.
Living and working on the water provides the trifecta of endless novelty, challenges and rewards. For Nick there’s no better way to keep life simple yet interesting at every turn, to slow life down and fill it up. Captaining has allowed Nick to meet and share life with people all over the world and he loves to bring his excitement for life to every charter he captains in the USVI.

Ludeke grew up in a nature conservancy near Gqeberha, a small coastal city in South Africa. From a young age, he was passionate about nature and water-sports, excelling in water polo and open-water swimming. Daily cooking has been a significant part of Ludeke's life since his teenage years, evolving into a profound passion that encompasses sourcing the finest and freshest ingredients and crafting delicious and visually captivating dishes from different cultures.
After school, Ludeke earned a Cordon Bleu Diploma from Silwood School of Cookery in Cape Town, an award-winning institution recognised by the Commandery of the Cordon Bleu of France. His culinary education included rigorous industry training at some of the world's top restaurants, such as The Test Kitchen, Pot Luck Club, Salsify, Beau Constantia, and Chef's Warehouse. This foundation fueled his goal to explore and experience diverse cuisines in their countries of origin.
Following his culinary training, Ludeke lectured and mentored chefs-in-training at Silwood. He also launched his bespoke chef venture, The Messy Chef Collective, providing private chef services. Despite the success of his venture, Ludeke missed the outdoors and the ocean, prompting him to combine his two passions and his goal to travel by becoming a chef in the yachting industry.
After obtaining his maritime qualifications, Ludeke worked as a qualified sole chef and deckhand on various vessels. His dedication to both his innovative culinary skills and maritime expertise ensures that he brings a unique blend of talents to enhance guest experiences.

Nick and Luka look forward to hosting you on Salty Dog and creating wonderful memories for you all with their combined expertise.



https://harperyachting.com/

Sample Menu

BREAKFAST

Mexican Eggs Benedict
Topped with spicy chorizo, smashed avocado and jalapenos, finished with chipotle hollandaise on an English muffin.

Coconut French Toast
Thick sourdough slices accompanied by creamy coconut yoghurt, macerated strawberries and finished off with a drizzle of maple syrup and crispy bacon. 

Breakfast Pita
A robust combination of balsamic bacon jam and fresh pesto fills a grilled pita with a juicy pork sausage and friend egg.

Smashed Avocado Toast 

Rustic artisanal bread loaded with avocado, confit tomatoes, creamy burrata bacon & a poached egg. 

Turkish Eggs
Garlicky yoghurt serves as the base for softly poached eggs over sautéed mushrooms & sausage. Drizzled with a spicy butter and accompanied with fresh sourdough for dipping.

Full Breakfast Fry Up 

A good ole hearty breakfast consisting of bacon, sausage, fried eggs, buttered toast, baked beans, sautéed mushrooms and roasted plum tomatoes. 

 

LUNCH

Creamy Tomato & Sausage Pasta
Penne pasta in a fresh tomato and herb sauce tossed with hot Italian sausage and topped with shaved parmesan. Served with a leafy arugula salad. 

Seared Tuna Poke Bowl
Served on a bed of sushi rice with avocado, mango, edamame and a spicy Gochujang mayo drizzle.

Firecracker Chicken Stir Fry
Stir-fried with vegetables, served over udon noodles with a bold Firecracker sauce.

Ludi´s Smashburgers

Beef pattys with American cheese and pickles on a toasted brioche bun, slathered with Big Mac sauce, served with rosemary salted chips.

Beef Short Ribs Tacos
Tender braised beef short ribs nestled in tacos with creamy avocado, crumbled feta, and cilantro over shredded lettuce.

Caribbean Fish Salad
Flaky salmon (or other seasonal protein) paired with sweet mango and a creamy coconut dressing atop crisp romaine lettuce and a cilantro dressing.

Cajun Shrimp Boil

Bathed in Old Bay butter with corn and baby potatoes. Served with spiced rice, ciabatta and broccolini. 

APPETIZERS
Spanish Ham Croquettes

Beetroot Tartar with mashed avocado, walnuts and feta

Crispy rice tuna tacos

Spicy Prawns with Rice Paper Chips

Sea Bass Ceviche

Seared Tuna Tataki

Beef Carpaccio with balsamic glaze, rocket and shaved parmesan

DINNER

Alessandra´s Nero Ragù Pasta
A rich and savory slow-cooked ragù paired with perfectly cooked pappardelle pasta.

Seared Sea Bass
Sea bass fillets served with a creamy herb sauce, lemon butter potatoes, herb oil and grilled asparagus.

Beef Tenderloin Medallions
Tender beef fillet topped with cowboy butter served with maple roasted carrots  and crispy seasoned chickpeas. 

African Chicken Curry
A flavorful South African favorite, served with rotis, basmati rice & a fresh.
Carrot, chilli & Lobster Risottto

A unique and colourful risotto topped with goat´s cheese risotto, beurre noisette and topped with crispy carrots.

Sticky Asian Ribs with a Basil Vinaigrette Couscous 

Served with a bacon jam Brussels sprouts and a basil vinaigrette couscous

Captains Dinner of Lamb Rack 

Pistachio crusted rack of lamb on a caramelized cauliflower purée served with pancetta wrapped French beans 

 

DESSERT

South African Malva Pudding with Homemade Custard

Banana Foster with Spiced Rum and Vanilla Ice Cream 

White Chocolate Panna Cotta with Passionfruit & Coconut Crumb 

Dalgona Coffee Cheesecake

Earl Grey Chocolate Mousse

Tahini Crème Brûlée

White Chocolate Panna Cotta with a Passion Fruit Granita topped with Coconut Crumb.

 

Standard Ships Bar

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

Red and White Wines

Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

 

 

 

 

 

 

High Rate: $30,500 per week
Low Rate: $27,500 per week

Additional Rate Details:

BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.
Summer Base Port: Virgin Islands
Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port: Virgin Islands
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details: St. Thomas, USVI and BVI St. Vincent and The Grenadines Please inquire for additional location availability.