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GYPSY PRINCESS

13.00 m/ 45.00 Ft Matrix Yachts 2018

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

3 Queen cabins with private heads and stall showers. Please note that the starboard forward double berth can be split into a twin V-berth.
Saloon full refit Summer 2020.
New for 2019/20 season - high quality eco, bamboo linens for all cabins..

PERFORMANCE & RANGE:

2 54HP diesels 11Kw generator brand new 2018.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

GYPSY PRINCESS has the following Water Activities available:

0 Person Kayaks

Water-Skis

1 x Wake Board

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

Beach Games

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

GYPSY PRINCESS' CHARTER RATES & DESTINATIONS

High Rate: €21500 per week
Low Rate: €17500 per week

SUMMER SEASON

GENERAL RATES NOTE: 7 night minimum.
HALF-BOARD OPTION:

Cruising Regions

Caribbean Leewards, Caribbean Virgin Islands (BVI)

WINTER SEASON

GENERAL RATES NOTE: 7 night minimum.
HALF-BOARD OPTION:

Cruising Regions

Caribbean Leewards, Caribbean Virgin Islands (BVI)

Built (Year)

2012

Length

45 FT

Type

Cat

No. of Guests

6

No. of Cabins

3

Total Crew

2

CABIN CONFIGURATION

0 Master 0 Double 1 Convertible

RATES:

High Rate: €21500 per week
Low Rate: €17500 per week

+View Additional Rate Details

Charter Costs Explained

CHARTER GYPSY PRINCESS

To charter this luxury yacht contact Harper Yachting

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CHARTER GYPSY PRINCESS

To charter this luxury yacht contact Harper Yachting

TESTIMONIALS

"It was absolutely spectacular and Quentin and Marine were a huge part of that. Tough to get back to regular life. Great weather. Quentin communicated clearly our plans and was very accommodating. Nice mix of motoring and sailing. Boat was perfect - lots of space, clean, sleeping arrangements were great. Lots of good snorkeling, 6 of 7 days. Felt very safe. Great moorings, anchorage spots, swim ups We had 4 or 5 meals off boat which was a nice break and the right balance Best 7 .

New Years 2023/24

Quentin & Marine, Wow! Where to start? What an amzing trip! We have always dreamed of a sailing vacation and this was absolutely perfect. The Gypsy Princess is a beautiful boat & Space. You both made us feel right at home & the hospitality was top notch. The food was 5 star! Marine you an amazing chef & first mate. Quentin we enjoyed all teh sails and felt so comfortable at sea becaue of your expertise! We look forward to sailing with you both again! Thank you both so much! Much lo.

December 2023

Dear Quentin & Marine, We cannot thank you enough for giving us the best possible sailing experience. Everything you did was executed to perfection. The route planning took us to so many new destinations we would have never known or seen without you. The care with which Marine took for every appetizer, breakfast, lunch, dinner and dessert was truly flawless. Your culinary skills are so very impressive and deeply appreciated. Quentin, your vast knowledge and passion for sailing is incredible. .

May 30 - June 6, 2023 BVI

What a wonderful week we had on Gypsy Princess. A beautiful boat that is so well kept we were impressed from the moment we received our welcome champagne, and appetizers to sitting down to our first meal. The boat was so comfortable and roomy, and so many nice places to sit and have drinks, and just relax. This was a wonderful gift and worlds away from our professional lives. Quentin and Marine were charming, helpful, and so attentive to everything we wanted. We visited some of the mos.

February 2022

Rating of Yacht & Crew: (5 Being the Highest) 5 Was the yacht comfortable and clean? Absolutely! It was amazing. Was the yacht well ventilated? Yes - very comfortable Was the crew friendly and accommodating Amazing! They made us feel so at home and everyone had a wonderful time. Was the food good and well presented? Incredible chef, and the presentation was outstanding. Every meal was fabulous! Cruising Area Did you like the area you chartered in? Yes - we saw a variety of.

Thanksgiving Week BVI 2021

Family Vacation I don’t know where to begin…..After so many re bookings for this trip we weren’t sure if we would ever get to come and experience Gypsy Princess. But we did!! It was worth the wait 💖 We couldn’t have picked a better boat & crew. The experience of these 9 days will be talked about by our family for years to come. Ben & Owen took a little time to warmup but once they did they were sold. The snorkel adventures, the tube rides and learning to water ski! Seeing shar.

Family 50th +1 and Anniversary

Thank you so much for this amazing experience on our honeymoon. The wait was well worth it. You two are INCREDIBLE at what you do! Your knowledge of each island and Caribbean Sea made such a difference. We greatly appreciate everything you did for us on this trip. Billy & Kathleen Boston, MA.

June Honeymoon

Awesome trip, and despite some paperwork, (which is much easier than filling out a credit card application) the entry in and out of Tortola was excellent. Planning on going back early March. Those that were handling the testing where all professional; very clean, and for the most part efficient. Testing on Tortola was quick/testing in Virgin Gorda a bit slower, but still clean, and results came back quickly. The four days of on-board quarantine was fine, we did not feel any different other .

BVI Only charter February 2021

Overall Rating: 5 5 being the highest/ 0 being the lowest We hope your charter lived up to your expectations. We would love to know some of your impressions about your yachting vacation. Please answer the following questions and add any comments you may have. - Was the crew friendly and accommodating? Beyond accommodating. -Was the yacht comfortable and clean? The GP is stunning. 5 star all the way. The crew kept it squeaky clean from the get go all the way up until departure. Sur.

May 2019 After charter review

Thank you for making our break from reality so unbelievable! The little things you do made our trip so unbelievably special. Knowing the little spots an d great navigation and execution are priceless. Hope to see you all some day soon! Don’t hesitate to look us up if you get stateside. Be Well, from the Sailing for Sanity crew! .

May 2019

Thank you so much for our amazing vacation. There were so many firsts for us that we will remember forever. Your hospitality was like nothing we have experienced. The BVI is my new favourite place on earth thanks to you guys! Amy you are an amazing chef from fish taco’s to Dave’s B’day cake, it was all superb! Snorkelling at Oil Nut Bay was unforgettable……. Swimming with all the turtles and a shark was AWESOME! Thanks again for the fabulous week. Good Luck with the rest of your season.

April 2018

We are back from the boat trip:( it was amazing !!! Even better then the last trip. The crew are the best , she is such a great cook and they both were so much fun ! I truly can't say enough about them and the boat! Till next year... .

June 2017

An unforgettable week aboard Sandy Cinco! The boat was amazing and Mike and Lizzy were perfect! Thank you so much for giving our family the perfect week to gather and reconnect. We will be back! Happy New Year. LC Best Christmas and best holiday ever! Mike took us to all the best spots and Lizzy fed us like Royalty – we can’t wait to be back on Sandy Cinco! CC Best Christmas ever! Loved every second of being on Sandy Cinco. This is a holiday I will never forget and will have these amaz.

Best Christmas and best holiday ever!

Crew

Marine Fraccaroli

Chef
Quentin’s career in sailing began as an instructor as he enjoyed teaching his knowledge for sea and sail to students. This launched his professional career in the yachting industry. With 11 years of experience as a captain on yachts; Quentin has sailed some of the most beautiful seas in the world; including the South Pacific and in the Caribbean sharing his passion and love of the sea with his guests. Quentin is adept at providing the perfect balance of fun and adventure to guests creating a lifetime of memorable experiences.

Marine’s passion for cooking extends across the cuisines of French, Italian and Asian influences. With a focus on provisioning fresh products from local markets guests are assured to have a wonderful culinary experience. A professional French chef with 7 years of experience in the yachting industry, Marine also enjoys mixing delightful cocktails for her guests. When it’s time to explore the beautiful anchorages that dot the Caribbean landscape, Marine enjoys sharing her passion for sea life with her guests in the crystal blue waters that dazzle the islands.

Combined Marine and Quentin deliver an unforgettable experience aboard Gypsy Princess.

Sample Menu

Breakfast: Coffee, Tea, Hot chocolate – Continental & American breakfast, fresh fruit platter.  Daily "hot" breakfast offered too for those who need a bit more to kick start the day.

SATURDAY

Dinner
Welcome appetizer & Cocktail
Chicken “supreme” in a curry style – Rice & sauteed sweet potatoes
Coco flan with coco cookies

SUNDAY

Lunch
Italian Buffet – Water melon with delicatessen plate, fresh mozzarella & tomatoes
Italian cheesplate
Panacotta with passion fruit coulis

Dinner
Mahi mahi served with creole tomato sauce, tagliatelles and grilled zucchini
Baked papaya with coconut milk

MONDAY

Lunch
Greek buffet – Greek salad, grilled choplamb with a thyme reduction
Creamy greek yogurt mousse
Dinner
Pork tenderloin with mustard seeds, ratatouille, mashed potatoes
Apple pie & Ice cream

TUESDAY

Lunch
Salmon & goatcheese quiche served with green salad – Baked cheesy potatoes
Fresh fruit salad
Dinner
“Papillote” Salmon & Leeks compotée with quinoa
Tiramisu

WEDNESDAY

Lunch
Chicken & shrimps Caesar salad with grilled eggplants
Cheese platter & French baguette
Dinner
Beef lasagna served with mix salad
Flambée banana & Ice cream

THURSDAY

Lunch
Marinated served with mix salad & fried sweet potatoes
Sorbet Ice cream
Dinner
Jumbo shrimps in a coconut & ginger style
Upside down apple pie “Tarte tatin”

FRIDAY

Lunch
Bobun salad – Thai chicken
Roasted pineapple – crumble on the top
Dinner
Tuna steak served with roasted vegetables and rice
Hot chocolate cake

Cakes, pies, fresh fruits, dips & cocktails served during the day

Availability

Hold

Booked

Unavailable

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Overview

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Photos

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Address

Phone

306 Wonderland
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Quicklinks

https://harperyachting.com/
https://harperyachting.com/

GYPSY PRINCESS

13.00 m/ 45.00 Ft Matrix Yachts 2018

SPECIAL FEATURES:

  • Sleeps 10 guests
  • 5.1m/16'9"
  • Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:

3 Queen cabins with private heads and stall showers. Please note that the starboard forward double berth can be split into a twin V-berth.
Saloon full refit Summer 2020.
New for 2019/20 season - high quality eco, bamboo linens for all cabins..

PERFORMANCE & RANGE:

2 54HP diesels 11Kw generator brand new 2018.

ONBOARD COMFORT & ENTERTAINMENT

  • Air conditioning and fans
  • Swim platforms
  • Heated deck showers
  • Watermaker and generators
  • WiFi internet access
  • Full surround sound system
  • i/Device docking stations
  • Cockpit icemaker
  • Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities

GYPSY PRINCESS has the following Water Activities available:

0 Person Kayaks

Water-Skis

1 x Wake Board

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment

Beach Games

For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

Built (Year)

2012

Length

45 FT

Type

Cat

No. of Guests

6

No. of Cabins

3

Total Crew

2

CABIN CONFIGURATION

0 Master 0 Double 1 Convertible

RATES:

High Rate: €21500 per week
Low Rate: €17500 per week
https://harperyachting.com/

Crew

Quentin’s career in sailing began as an instructor as he enjoyed teaching his knowledge for sea and sail to students. This launched his professional career in the yachting industry. With 11 years of experience as a captain on yachts; Quentin has sailed some of the most beautiful seas in the world; including the South Pacific and in the Caribbean sharing his passion and love of the sea with his guests. Quentin is adept at providing the perfect balance of fun and adventure to guests creating a lifetime of memorable experiences.

Marine’s passion for cooking extends across the cuisines of French, Italian and Asian influences. With a focus on provisioning fresh products from local markets guests are assured to have a wonderful culinary experience. A professional French chef with 7 years of experience in the yachting industry, Marine also enjoys mixing delightful cocktails for her guests. When it’s time to explore the beautiful anchorages that dot the Caribbean landscape, Marine enjoys sharing her passion for sea life with her guests in the crystal blue waters that dazzle the islands.

Combined Marine and Quentin deliver an unforgettable experience aboard Gypsy Princess.
https://harperyachting.com/

Sample Menu

Breakfast: Coffee, Tea, Hot chocolate – Continental & American breakfast, fresh fruit platter.  Daily "hot" breakfast offered too for those who need a bit more to kick start the day.

SATURDAY

Dinner
Welcome appetizer & Cocktail
Chicken “supreme” in a curry style – Rice & sauteed sweet potatoes
Coco flan with coco cookies

SUNDAY

Lunch
Italian Buffet – Water melon with delicatessen plate, fresh mozzarella & tomatoes
Italian cheesplate
Panacotta with passion fruit coulis

Dinner
Mahi mahi served with creole tomato sauce, tagliatelles and grilled zucchini
Baked papaya with coconut milk

MONDAY

Lunch
Greek buffet – Greek salad, grilled choplamb with a thyme reduction
Creamy greek yogurt mousse
Dinner
Pork tenderloin with mustard seeds, ratatouille, mashed potatoes
Apple pie & Ice cream

TUESDAY

Lunch
Salmon & goatcheese quiche served with green salad – Baked cheesy potatoes
Fresh fruit salad
Dinner
“Papillote” Salmon & Leeks compotée with quinoa
Tiramisu

WEDNESDAY

Lunch
Chicken & shrimps Caesar salad with grilled eggplants
Cheese platter & French baguette
Dinner
Beef lasagna served with mix salad
Flambée banana & Ice cream

THURSDAY

Lunch
Marinated served with mix salad & fried sweet potatoes
Sorbet Ice cream
Dinner
Jumbo shrimps in a coconut & ginger style
Upside down apple pie “Tarte tatin”

FRIDAY

Lunch
Bobun salad – Thai chicken
Roasted pineapple – crumble on the top
Dinner
Tuna steak served with roasted vegetables and rice
Hot chocolate cake

Cakes, pies, fresh fruits, dips & cocktails served during the day