Specifications
Onboard Comfort & Entertainment
Crew
Sample Menu
Reviews
Availability/Rates
Video/Tours
PDF/PRINTEMYSA
17.00 m/ 58.00 Ft Matrix Yachts
SPECIAL FEATURES:
- Sleeps 10 guests
- 5.1m/16'9"
- Shallow draft and fast speeds for reef exploration
GUEST ACCOMMODATION:
The Master Suite — A private sanctuary complete with a queen berth, spacious en-suite, air conditioning and its own coffee and espresso station for mornings on your terms. refined linens and curated details create
Two Additional Guest Cabins — Equal in comfort, each offers a queen berth, en-suite head, ambient lighting, air-conditioning, and high-end eco-friendly toiletries for a stay that is as gentle on the planet as it is indulgent..
PERFORMANCE & RANGE:
.
ONBOARD COMFORT & ENTERTAINMENT
- Air conditioning and fans
- Swim platforms
- Heated deck showers
- Watermaker and generators
- WiFi internet access
- Full surround sound system
- i/Device docking stations
- Cockpit icemaker
- Barbecue
Wi-Fi
Air Conditioning
Wheelchair Accessible
Games Consoles
Water Activities
EMYSA has the following Water Activities available:
No Person Kayaks
Water-Skis
1 x Wake Board
2 x Paddleboard
1 x Inflatable water toy
10 x Scuba Diving Equipment
Beach Games
For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.
EMYSA' CHARTER RATES & DESTINATIONS
SUMMER SEASON
Cruising Regions
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
WINTER SEASON
Cruising Regions
Caribbean Virgin Islands (BVI)
Built (Year)
2019
Length
58 FT
Type
Cat
No. of Guests
6
No. of Cabins
3
Total Crew
2
CABIN CONFIGURATION
0 Master 0 Double 1 Convertible
RATES:
+View Additional Rate Details
Charter Costs Explained
CHARTER EMYSA
To charter this luxury yacht contact Harper Yachting
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CHARTER EMYSA
To charter this luxury yacht contact Harper Yachting
TESTIMONIALS
As the trip planner for the soggy six group, I can truly say that we hit the jackpot! The best crew, beautiful boat and the most amazing backdrop made for an adventure of a lifetime. You were both so talented as captain & crew - the sailing was amazing & the food to die for. I'll be dreaming about our experiences! for years to come! Thank you both for a fabulous week on EMYSA! We hope to sail the seas with you again! -Sue & Ed We can truly.
January 2025
Last week me and my wife and two other couples chartered the EMYSA for a week-long trip in the BVIs. The captain was Caleb Haydock and the chef was Adhika Malhotra. The trip totally exceeded our expectations in so many ways and as a group we attributed much of the experience to our crew. The attributes that made the cruise so enjoyable included: Hospitality - From when we arrived till the time we departed Caleb and Adhika were on point, attending to our every need, be it a fantastic meal, a.
January 2025
Thank you Caleb + Deeks for an amazing trip! We took the family on our first sailing trip. We had an amazing trip! Decks is such an amazing chef! Thank you for the recommendations for the food on land. Thank you for taking us to your favorite spots! The islands are so beautiful! Thank you so Much for all of the amazing suggestions on places to go! The lobster was delicious! We had an absolute blast! Hopefully we will see you again sometime!.
January 2025
Over the pat 25 yeas, my wife and I have enjoyed sailing in the BVIs. Without a doubt, we have never had a crew we enjoyed sailing with or were taken as Care of as well as this trip with y’all. I have never eater as well either. Sailing with four rids under 12 always adds a little spice butY’all were incredible with then and so caring to adjust the meals to cater to the littles. I haven’t ever seen my kids eat as much as they did this week. Caleb thank you for adjusting our plan dail.
January 2025
1. Hannah's note: Thank you Caleb & Deeks for such an amazing trip!!! My favorites were riding the big roller coaster waves on the nets and snorkeling near Willy T's bar. Thank you for being so kind and making my birthday so fun and special. Deeks, thank you for changing my life with food, now I know there is B.D. and A.D. (Before Deeks and after Deeks). You have inspired me to try and make some new foods when I get home. Thanks Caleb for being a great captain and showing us your impressiv.
December 2024
Caleb & Deeks, Thank you for making our birthday/family trip so special. We loved every minute! Caleb & Adhika, This has been such a wonderful week! Caleb & Adhika made it all the more special by their always positive, helpful ways! They were especially helpful making sure I was safely in and out of the dinghy - considering my age (78) & ability it was something we worried about but Caleb really knows how to Cha-Cha-Cha! The special B-DAY for Kim & Ryan was honored with them staying up .
December 2024
Caleb + Adhika, What an incredible trip we've had on beautiful Emysa! Everything has been beyond wonderful - the amazing meals, the hospitality, your service + attention to detail have all over the top. We wish you a fabulous season! Dayle + Lou Caleb & Adhika, It has been an absolute blast being with you on this incredible trip. Your service was impeccable and outstanding all the trip and your delicious gourmet meals. Thank you so so much for this fantastic memory you helped create. .
November 2024
Where do I even begin to describe this trip? For the short version, it was absolutely the trip of a lifetime in every way. For the long version, I am honestly not sure it could have been any better! I want to start off by saying that Justin & I are beyond grateful for your assistance in setting up this experience for us all. Apart from a 9-hour delay in finally getting to Nassau after bad weather in Texas heavily disrupted our flights on Thursday, we had the smoothest, most efficient advent.
May 2024
C & A, Wowza! I’m not sure I could ever put into words how amazing you both made this experience for all of us… ● The food- off the charts - hit it out of the park - delicious with every single plate. I ate my heart out! ● The experiences - all the right places, all the perfect places to see and experiences to have. The fact that I got in the water with sharks says everything about how comfortable you made me feel. ● You two as a team - TOP NOTCH <3 Couldn’t have had a m.
May 2024
The Foti’s had the trip of a lifetime! The Exumas are absolutely stunning - from the beaches to the sharks, to the iguanas, we all had a great time. But really, it’s you guys that made it special and unforgettable. You took care of us better than we thought possible, and set a bar that will be hard to replicate. We will never forget you - but also will look for the possibility of a reunion! Alex, Aaron, Armani, Ally.
April 2024
Dear Adhika & Caleb, Thank you for such a wonderful week on Harmony. We are a challenging group to please, given our culinary and dietary demands, our previous boating experiences, and our familiarity with the Bahamas, but you absolutely exceeded our expectations. Your level of service and constant drive to "wow" us with another magical site or an original, delicious meal has made this such a memorable holiday. It is not surprising that the baby pigs, reef sharks and Hawksbill turtles will .
April 2024
Caleb and Adi were amazing!!! We really enjoyed the charter and the amazing and welcoming experience that the crew planned. Adi's food and table presence was next level- she made sure everyone was taken care of with any dietary restrictions they could have. 10/10. And Caleb was excellent- he attended to every need and made sure we did everything we wanted to do: fishing, snorkeling, water sports - days full of activities! 10/10. You have an amazing crew here. The boat was lovely - everythin.
March 2024
What a fantastic week we had aboard Harmony! Our second charter exceeded all of our expectations. From Caleb's personalized adventures, to Deeks' amazing meals, each day exceeded our expectations! You kept the cold beer flowing and the cocktails and shots were so fun. Epic Power Hour locations 🙂 Counting the days for our return trip - not sure it can be topped. If you make it to the Midwest, stop by and say hi - we would love to host YOU! - Steph + Bernie, Maggie + Marc, Chris + Missy.
February 2024
Caleb & Adhika, Thank you so much for an amazing week! We really loved all the secret spots in the Bahamas that you shared with us! Deeks your food was incredible and you definitely seem to cook with your whole heart. Caleb, thank you for always being up for all of the exciting adventures. You both took such great care of all of us! Your future guests are very lucky to have you. Thank you for the memories and we wish all the best for you both in the future. Much love!.
January 2024
Caleb & Deeks- This was our 2nd time chartering a catamaran. We had an amazing first time so our expectations were already high. The surprising part of this trip was that you exceeded those expectations in every way. The level of service and professionalism you provided on this trip was incredible! You made us feel comfortable and made sure we were cared for at all times. Each one of the guests we invited kept making comments about how much they were enjoying themselves. The quality of foo.
January 2024
Our family just had the trip of a lifetime!! Caleb and Adhika thought of everything and more!! They truly catered every part of the experience to us. The food, the adventure, the planning, their thoughtfulness was second to none. Every day Caleb’s had surprises up his sleeves and fun experiences for us and my boys. We did some adventures we’ve never done before, including spearfishing. As a mama bear, I felt completely safe, knowing Caleb’s was taking care of us. He was always on guar.
November 2023
Where to begin... This was the most amazing trip we have EVER had! The boat was beyond comfortable and stocked with anything and everything we could have wanted or needed. Bastian and Sarai were above and beyond in every way. They were new to these islands but did their homework to show us all the precious places to see and experience. Then there is the food & dining experience on EMYSA.. No words... We dined like royalty. Each meal was well thought out, planned, and delicious! We had lots .
This was the most amazing trip we have EVER had!
5 out of 5 all around. We had so much fun in the water with the toys aboard the boat. Bastian was the perfect captain providing us with the best locations for snorkeling. Sari put so much effort into making the meals, and were over the top delicious! The boat was very comfortable and clean and we enjoyed all the spots we stayed. A+ for food A+ for drinks Best, The Fahey family .
One of my best adventures
This charter was the vacation of a lifetime. The vessel was perfect for a group of 4 to 6 and the Crew was beyond exceptional! Sarai is an incredibly talented Chef and Captain Bastian is very competent, attentive, and devoted. We would love to take off again soon! -BARSALOU .
Vacation of a lifetime
Hands down the best vacation ever! The boat is beautiful and had everything we could have thought of and more. Your attention to detail, thoughtfulness and cooking is out of this world. The BVIs are a magical place and this will be a week we will always remember. Thanks for helping us send Jenna off to college in style with an epic beach dinner, bonfire and party! We will be back! -Scott, Alana, Jenna & Mauve Charlotte, NC.
March 2023
This vacation exceeded ALL of my expectations. From the moment we arrived to the moment we left – everything was absolutely exceptional! We were greeted, after a long day of travel, with the most beautiful, candle lit dinner on the back of the boat which was the envy of other guests at the marina. The boat is truly luxurious, a giant, light filled salon with sweeping views of the crystal blue water everywhere you look. So much space you will never feel crowded. The dining table on the back.
March 2023
EMYSA is fantastically equipped, we saw no reason for shore visits. Bastian and Sarai are top notch sailors and the cocktails and meals were over the top. We could not have asked for anything more. Each day was better than the day before with snorkeling, kayaking in the glass kayak, and playing on the scooters. We only used half the available toys. The crew made this a trip of a lifetime. Janet & Tom, Minneapolis, MN.
January 2023
Thank you so much for a magical week aboard EMYSA. Our entire vacation was a dream - we cannot imagine a better way to relax. Each location topped the previous, the snorkeling was incredible (even those pesky jellyfish!), and the food was out of this world. We will long remember the laughs, sun and fun we had together this week. Gratefully, The PXXXXE Family Newport, MA.
New Years 2023
Crew
Caleb Haydock
CaptainChanel Botha
ChefCaleb’s story begins far from tropical seas: growing up in Canada on the windswept Great Lakes around Toronto, he spent every summer on the water. Sailing was more than pastime — it was foundation. He raced sailboats in international regattas, building not just technical skill but a deep respect for the sea and wind. Pursuing that passion took him around the globe. He taught sailing to support his university, then explored sunny coasts: Costa Rica’s Pacific shores, the turquoise mediums of the Bahamas, and the historic ports of the Mediterranean. Along the way, he completed intensive PADI dive training in Honduras (Bay Islands), bringing under-water exploration to his repertoire.
Caleb holds multiple certifications including Yachtmaster 200 GT (Commercial Endorsement – Sail), STCW, ENG1, RYA Sea-Safety / PPR, ROC (GMDSS) VHF License, Maritime Basic Firefighting, and Commercial Assistance Towing. He is also PADI Search & Rescue Certified. Every qualification reflects not just earning badges, but a commitment: to safety, to immersive experiences, to sharing his knowledge with guests.
Caleb is more than captain. He’s your guide to the waters, the secret places, the best snorkel spots, sunsets from hidden bays, fishing lines over the side, stories beneath the stars. His attention to detail, calm competence, and warm hospitality are the bedrock of what makes a charter aboard EMYSA feel so uniquely personal.
C E R T I F I C A T E S
• Yachtmaster 200 GT Commercial Endorsement (Coastal / Sail)
• STCW
• ENG 1
• RYA Sea Safety / PPR
• ROC (GMDSS) VHF License
• Maritime Basic Firefighting
• Commercial Assistance Towing License
• PADI Search & Rescue Certified
Chef Chanel – S/V EMYSA
Born in South Africa and raised in a Thai household, Chef Chanel grew up immersed in two vibrant cultures that shaped both her palate and her passion for hospitality. Splitting her childhood between South Africa and Thailand, she developed a love for travel and a deep appreciation for the way food connects people across cultures.
Her culinary journey began in her mother’s guesthouse kitchen, where she learned the art of Thai cooking during school holidays. That early spark grew into a lifelong passion for food and hospitality. Soon after graduating Chanel followed in the footsteps of her older brother into the yachting world, completing Yacht Stewardess Academy in Cape Town, which included Barista, Mixology and Level 1 Wine Certifications.
Chanel has spent multiple seasons in the Caribbean working aboard popular charter yachts such as The Annex (10 guests) and Gullwing (8 guests). Known for attention to details, her elegant tablescapes, handcrafted cocktails, and warm guest service, Chanel quickly became a favorite among charter guests. Working alongside some of the top charter chefs in the region gave Chanel the confidence to transition from stewardess to chef.
Chanel completed professional chef school in Cape Town. There, she combined her natural flair for flavor with formal training by blending her Thai-South African heritage, resulting in vibrant, flavorful menus that celebrate fresh ingredients and bold creativity.
Now aboard S/V EMYSA, Chef Chanel brings her rich cultural background, refined service experience, and culinary creativity to every dish she prepares. Her journey is a testament to passion, perseverance, and the joy of sharing unforgettable meals at sea.
Sample Menu
BREAKFAST
All breakfasts are served with fresh local fruit, juice, tea and coffee. Lighter options of yogurt or smoothie bowls with granola and fresh fruit available upon request.
Build Your Own Bagel
Cream Cheese - Salmon Lox - Capers - Pickled Onion - Avocado - Tomato
Fluffy Pancakes
Served with a Selection of Toppings - Maple Syrup - Berry Coulis - Whipped Cream
Smashed Avocado Toast
Poached Egg - Marinated Cherry Tomatoes - Balsamic Drizzle
Classic Eggs Benedict
Toasted English Muffin - Choice of Smoked Salmon, Florentine or Canadian Bacon
Savory Waffle Stack
Topped with Fried Egg - Bacon - Arugula - Tomato - Chipotle Mayo
Shakshuka
Middle Eastern Shakshuka - Feta - Avocado - Fresh Herbs - Warm Naan
LUNCH
Broccoli Quinoa Tabbouleh
Harissa Prawns - Mint - Parsley - Cilantro - Topped with Garlic Tahini Drizzle
BBQ Pulled Pork Burgers
Homemade Coleslaw Salad - Pickles - Served with Corn on the Cob
Linguini With Seared Tuna
Fresh Pesto - Sun Blushed Tomato - Olives
Blackened Fish Tacos
Pineapple Salsa - Slaw - Crema - Homemade Guacamole and Chips
Spinach and Cheese Pithivier
Goat's Cheese - Served with a Fennel, Apple and Zucchini Salad
Chicken Souvlaki Wraps
Lettuce - Tomato - Cucumber - Boat Made Tzatziki - Side of Herby Potato Wedges
Crab Cake Caesar Salad
Chopped Kale and Romaine - Fresh Croutons - Topped with Crab Cakes
APPETIZERS
Homemade Focaccia
Rosemary - Whipped Honey Ricotta
Mezze Spread
Baba Ganoush - Tzatziki - Boat Made Hummus - Pita - Fresh Crudites
Fresh Spring Rolls
Rainbow Vegetables - Hoisin Dipping Sauce
Lamb Kefta Meatballs
Moroccan Spices - Mint Yogurt
Cucumber Rolls
Stuffed with Teriyaki Salmon
Assorted Crostini
Grilled Peach+ Prosciutto - Slow Roasted Tomato - Mixed Antipasto
Shrimp Ceviche
Citrus - Pineapple - Tomato - Jalapeno - Cilantro - Tortilla Chips
DINNER
Eggplant Parmesan Stacks
Fresh Pasta - Homemade Marinara - Side of Arugula Salad and Lemon Vinaigrette
Lamb Chops
Chimichurri - Extra Crispy Baby Potatoes - Roasted Broccolini
Thai Style Coconut Curry
Local Fish - Clams - Mussels - Mixed Vegetables - Rice Noodles - Cilantro - Lime
Balsamic Glazed Pork
Cauliflower Puree - Crispy Brussels Sprouts - Balsamic Reduction
Parmesan Risotto
Brown Butter Scallops - Crispy Prosciutto - Asparagus - Parmesan Shaving
Beef Short Ribs
Pomme Puree - Roasted Root Vegetables - Red Wine Reduction
DESSERT
Tiramisu
Topped with Chocolate Curls
Oreo Crusted Chocolate Tart
Topped with Fresh Strawberries
Marbled Raspberry Cheesecake White Chocolate and Cardamom Tart
Pineapple Upside Down Rum Cake
Served with Custard
Coconut Panna Cotta
Macerated Tropical Fruits - Shortbread Crumble
Baked Apple Crisp a La Mode
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EMYSA
17.00 m/ 58.00 Ft Matrix Yachts
SPECIAL FEATURES:
- Sleeps 10 guests
- 5.1m/16'9"
- Shallow draft and fast speeds for reef exploration
GUEST ACCOMMODATION:
The Master Suite — A private sanctuary complete with a queen berth, spacious en-suite, air conditioning and its own coffee and espresso station for mornings on your terms. refined linens and curated details create
Two Additional Guest Cabins — Equal in comfort, each offers a queen berth, en-suite head, ambient lighting, air-conditioning, and high-end eco-friendly toiletries for a stay that is as gentle on the planet as it is indulgent..
PERFORMANCE & RANGE:
.
ONBOARD COMFORT & ENTERTAINMENT
- Air conditioning and fans
- Swim platforms
- Heated deck showers
- Watermaker and generators
- WiFi internet access
- Full surround sound system
- i/Device docking stations
- Cockpit icemaker
- Barbecue
Wi-Fi
Air Conditioning
Wheelchair Accessible
Games Consoles
Water Activities
EMYSA has the following Water Activities available:
No Person Kayaks
Water-Skis
1 x Wake Board
2 x Paddleboard
1 x Inflatable water toy
10 x Scuba Diving Equipment
Beach Games
For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.
Built (Year)
2019
Length
58 FT
Type
Cat
No. of Guests
6
No. of Cabins
3
Total Crew
2
CABIN CONFIGURATION
0 Master 0 Double 1 Convertible
RATES:
https://harperyachting.com/
Crew
Caleb’s story begins far from tropical seas: growing up in Canada on the windswept Great Lakes around Toronto, he spent every summer on the water. Sailing was more than pastime — it was foundation. He raced sailboats in international regattas, building not just technical skill but a deep respect for the sea and wind. Pursuing that passion took him around the globe. He taught sailing to support his university, then explored sunny coasts: Costa Rica’s Pacific shores, the turquoise mediums of the Bahamas, and the historic ports of the Mediterranean. Along the way, he completed intensive PADI dive training in Honduras (Bay Islands), bringing under-water exploration to his repertoire.
Caleb holds multiple certifications including Yachtmaster 200 GT (Commercial Endorsement – Sail), STCW, ENG1, RYA Sea-Safety / PPR, ROC (GMDSS) VHF License, Maritime Basic Firefighting, and Commercial Assistance Towing. He is also PADI Search & Rescue Certified. Every qualification reflects not just earning badges, but a commitment: to safety, to immersive experiences, to sharing his knowledge with guests.
Caleb is more than captain. He’s your guide to the waters, the secret places, the best snorkel spots, sunsets from hidden bays, fishing lines over the side, stories beneath the stars. His attention to detail, calm competence, and warm hospitality are the bedrock of what makes a charter aboard EMYSA feel so uniquely personal.
C E R T I F I C A T E S
• Yachtmaster 200 GT Commercial Endorsement (Coastal / Sail)
• STCW
• ENG 1
• RYA Sea Safety / PPR
• ROC (GMDSS) VHF License
• Maritime Basic Firefighting
• Commercial Assistance Towing License
• PADI Search & Rescue Certified
Chef Chanel – S/V EMYSA
Born in South Africa and raised in a Thai household, Chef Chanel grew up immersed in two vibrant cultures that shaped both her palate and her passion for hospitality. Splitting her childhood between South Africa and Thailand, she developed a love for travel and a deep appreciation for the way food connects people across cultures.
Her culinary journey began in her mother’s guesthouse kitchen, where she learned the art of Thai cooking during school holidays. That early spark grew into a lifelong passion for food and hospitality. Soon after graduating Chanel followed in the footsteps of her older brother into the yachting world, completing Yacht Stewardess Academy in Cape Town, which included Barista, Mixology and Level 1 Wine Certifications.
Chanel has spent multiple seasons in the Caribbean working aboard popular charter yachts such as The Annex (10 guests) and Gullwing (8 guests). Known for attention to details, her elegant tablescapes, handcrafted cocktails, and warm guest service, Chanel quickly became a favorite among charter guests. Working alongside some of the top charter chefs in the region gave Chanel the confidence to transition from stewardess to chef.
Chanel completed professional chef school in Cape Town. There, she combined her natural flair for flavor with formal training by blending her Thai-South African heritage, resulting in vibrant, flavorful menus that celebrate fresh ingredients and bold creativity.
Now aboard S/V EMYSA, Chef Chanel brings her rich cultural background, refined service experience, and culinary creativity to every dish she prepares. Her journey is a testament to passion, perseverance, and the joy of sharing unforgettable meals at sea.
https://harperyachting.com/
Sample Menu
BREAKFAST
All breakfasts are served with fresh local fruit, juice, tea and coffee. Lighter options of yogurt or smoothie bowls with granola and fresh fruit available upon request.
Build Your Own Bagel
Cream Cheese - Salmon Lox - Capers - Pickled Onion - Avocado - Tomato
Fluffy Pancakes
Served with a Selection of Toppings - Maple Syrup - Berry Coulis - Whipped Cream
Smashed Avocado Toast
Poached Egg - Marinated Cherry Tomatoes - Balsamic Drizzle
Classic Eggs Benedict
Toasted English Muffin - Choice of Smoked Salmon, Florentine or Canadian Bacon
Savory Waffle Stack
Topped with Fried Egg - Bacon - Arugula - Tomato - Chipotle Mayo
Shakshuka
Middle Eastern Shakshuka - Feta - Avocado - Fresh Herbs - Warm Naan
LUNCH
Broccoli Quinoa Tabbouleh
Harissa Prawns - Mint - Parsley - Cilantro - Topped with Garlic Tahini Drizzle
BBQ Pulled Pork Burgers
Homemade Coleslaw Salad - Pickles - Served with Corn on the Cob
Linguini With Seared Tuna
Fresh Pesto - Sun Blushed Tomato - Olives
Blackened Fish Tacos
Pineapple Salsa - Slaw - Crema - Homemade Guacamole and Chips
Spinach and Cheese Pithivier
Goat's Cheese - Served with a Fennel, Apple and Zucchini Salad
Chicken Souvlaki Wraps
Lettuce - Tomato - Cucumber - Boat Made Tzatziki - Side of Herby Potato Wedges
Crab Cake Caesar Salad
Chopped Kale and Romaine - Fresh Croutons - Topped with Crab Cakes
APPETIZERS
Homemade Focaccia
Rosemary - Whipped Honey Ricotta
Mezze Spread
Baba Ganoush - Tzatziki - Boat Made Hummus - Pita - Fresh Crudites
Fresh Spring Rolls
Rainbow Vegetables - Hoisin Dipping Sauce
Lamb Kefta Meatballs
Moroccan Spices - Mint Yogurt
Cucumber Rolls
Stuffed with Teriyaki Salmon
Assorted Crostini
Grilled Peach+ Prosciutto - Slow Roasted Tomato - Mixed Antipasto
Shrimp Ceviche
Citrus - Pineapple - Tomato - Jalapeno - Cilantro - Tortilla Chips
DINNER
Eggplant Parmesan Stacks
Fresh Pasta - Homemade Marinara - Side of Arugula Salad and Lemon Vinaigrette
Lamb Chops
Chimichurri - Extra Crispy Baby Potatoes - Roasted Broccolini
Thai Style Coconut Curry
Local Fish - Clams - Mussels - Mixed Vegetables - Rice Noodles - Cilantro - Lime
Balsamic Glazed Pork
Cauliflower Puree - Crispy Brussels Sprouts - Balsamic Reduction
Parmesan Risotto
Brown Butter Scallops - Crispy Prosciutto - Asparagus - Parmesan Shaving
Beef Short Ribs
Pomme Puree - Roasted Root Vegetables - Red Wine Reduction
DESSERT
Tiramisu
Topped with Chocolate Curls
Oreo Crusted Chocolate Tart
Topped with Fresh Strawberries
Marbled Raspberry Cheesecake White Chocolate and Cardamom Tart
Pineapple Upside Down Rum Cake
Served with Custard
Coconut Panna Cotta
Macerated Tropical Fruits - Shortbread Crumble
Baked Apple Crisp a La Mode