Specifications
Onboard Comfort & Entertainment
Crew
Sample Menu
Reviews
Availability/Rates
Video/Tours
PDF/PRINTBELLISSIMA
15.00 m/ 51.00 Ft Matrix Yachts
SPECIAL FEATURES:
- Sleeps 10 guests
- 5.1m/16’9″
- Shallow draft and fast speeds for reef exploration
GUEST ACCOMMODATION:
If the clients use more than 3 cabins, one head has to be shared with the crew..
PERFORMANCE & RANGE:
2 x Yanmar 80.0 HP .
ONBOARD COMFORT & ENTERTAINMENT
- Air conditioning and fans
- Swim platforms
- Heated deck showers
- Watermaker and generators
- WiFi internet access
- Full surround sound system
- i/Device docking stations
- Cockpit icemaker
- Barbecue
Wi-Fi
Air Conditioning
Wheelchair Accessible
Games Consoles
Water Activities
BELLISSIMA has the following Water Activities available:
0 Person Kayaks
Water-Skis
2 x Paddleboard
1 x Inflatable water toy
10 x Scuba Diving Equipment
For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.
BELLISSIMA’ CHARTER RATES & DESTINATIONS
High Rate: €16652 per week
Low Rate: €5056 per week
SUMMER SEASON
Cruising Regions
Caribbean Windwards
WINTER SEASON
Cruising Regions
Caribbean Windwards
Built (Year)
2023
Length
51 FT
Type
Cat
No. of Guests
10
No. of Cabins
5
Total Crew
2
CABIN CONFIGURATION
5 Master 5 Double 1 Convertible
RATES:
High Rate: €16652 per week
Low Rate: €5056 per week
+View Additional Rate Details
Charter Costs Explained
CHARTER BELLISSIMA
To charter this luxury yacht contact Harper Yachting
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CHARTER BELLISSIMA
To charter this luxury yacht contact Harper Yachting
TESTIMONIALS
Aug 2024 • Couples Let me start by saying Captain Kevin was incredibly professional, helpful, understanding, and friendly. I will 100% request him in the future for our next yachting excursion. He was such a joy to work with and have onboard. Thank you so much for everything Captain! The most amazing experience!!! Thank you Captain Kevin!.
Trip of a Life time
“… to Kristina our chef who took time before our arrival to learn what types of meals, likes, dislikes, allergens; she provided Michelin Class meals, taking our senses and tastes to new levels, highlighting locally sourced food, fruit and vegetables…” May 2024 ANTIGUA – VRBO.com.
A Dream Vacation
Crew
Kevin Moses :
Captain Kevin started to sail when he was very young. He was the youngest Antiguan to have accomplished and achieved a marine Master License. He is accumulating more than 20 years of Sailing experience as a captain on charters and deliveries as well. The Caribbean waters and islands have no secret for him. He has been a sailing instructor for 12 years. For those who had the chance to sail with Captain Kevin, he is one of the most flexible and customer minded captains. He loves sharing his experience about sailing and fishing. He is a very good fisherman. Sailing with him will ensure you great memories.
2010 – 2024: Freelance Professional skipper for private owners and charter companies : Dream Yacht (Antigua, St Maarten, USVI, BVI, Martinique, Grenada, St Vincent and the Grenadines), Horizon Yacht Charters (Antigua), Navigare Yachting (BVI). Deliveries of a variety of Sailing and Power vessels around the world for private owners and charter companies : Trinidad – Florida via Bahamas, BVI – Bahamas, BVI – Grenada, Antigua – St Vincent
2001-2010: Captain on a 65 ft Power Catamaran “Excellence”
1991-2001: Captain on a 65 ft Sailing Catamaran “Kokomo Cat”
1988-1991: Chief mate on a 88 ft luxury yacht essence 1986-1988: Crew on a 60 ft Catamaran “Cariba”
facebook
Kristina Merritt :
Chef Kristina is a highly experimented and efficient chef bringing years of experience in successfully managing high level expectations of her guests.Cooking is her passion on land and on boats. Her travels all around the world, cooking for prestigious restaurants, privates villas owners and luxury yacht owners and charterers bring her excellent knowledge off international cookings : light Mediterranean styfe, French cooking, healthy, caribbean food for all the family. Very flexible and customer minded, she will combine organization and discretion.
2017-2024 Chef and hostess on charter catamarans for Dream Yacht Charter, Navigare Yachting in the Caribbean : Antigua, BVI, Martinique
2014 – 2017 Villa in Villefranche sur Mer Cooking for a family while they are in the house. Simple menu, mostly classic and perfectly cooked healthy food, serving breakfast, lunch light meals, soups and salads, and dinner main course and desert. Mediterranean cooking with fresh ingredients.
2011 – 2014 November – May Luxury Villa Kulala, Antigua W.I. (Winter months only) on request. Cooking for clients, up to 10 people, family and dinner menus. On request cooking for 2 weeks in the row for certain clients while they are on holidays.
2014 Feb – Boat “Pace” Race team 20 men, cooking for crew 2 weeks, while they prepare boat, on shore training days & race food preparation, sourcing & managing, stock & ordering of food, managing the whole preparation by myself.
2013 Berghmans family. Private Chateau Belgium. Couple position, cooking for family in private Chateau, weekends big family meals, weekdays: breakfast, lunch, dinner.
2012 December Caribbean Cruz VIP Catamaran Cooking for the French guest and owner on the catamaran in the Caribbean, cruising through the islands with 8 guests. Food preparation and light cleaning.
Captain Kevin started to sail when he was very young. He was the youngest Antiguan to have accomplished and achieved a marine Master License. He is accumulating more than 20 years of Sailing experience as a captain on charters and deliveries as well. The Caribbean waters and islands have no secret for him. He has been a sailing instructor for 12 years. For those who had the chance to sail with Captain Kevin, he is one of the most flexible and customer minded captains. He loves sharing his experience about sailing and fishing. He is a very good fisherman. Sailing with him will ensure you great memories.
2010 – 2024: Freelance Professional skipper for private owners and charter companies : Dream Yacht (Antigua, St Maarten, USVI, BVI, Martinique, Grenada, St Vincent and the Grenadines), Horizon Yacht Charters (Antigua), Navigare Yachting (BVI). Deliveries of a variety of Sailing and Power vessels around the world for private owners and charter companies : Trinidad – Florida via Bahamas, BVI – Bahamas, BVI – Grenada, Antigua – St Vincent
2001-2010: Captain on a 65 ft Power Catamaran “Excellence”
1991-2001: Captain on a 65 ft Sailing Catamaran “Kokomo Cat”
1988-1991: Chief mate on a 88 ft luxury yacht essence 1986-1988: Crew on a 60 ft Catamaran “Cariba”
Kristina Merritt :
Chef Kristina is a highly experimented and efficient chef bringing years of experience in successfully managing high level expectations of her guests.Cooking is her passion on land and on boats. Her travels all around the world, cooking for prestigious restaurants, privates villas owners and luxury yacht owners and charterers bring her excellent knowledge off international cookings : light Mediterranean styfe, French cooking, healthy, caribbean food for all the family. Very flexible and customer minded, she will combine organization and discretion.
2017-2024 Chef and hostess on charter catamarans for Dream Yacht Charter, Navigare Yachting in the Caribbean : Antigua, BVI, Martinique
2014 – 2017 Villa in Villefranche sur Mer Cooking for a family while they are in the house. Simple menu, mostly classic and perfectly cooked healthy food, serving breakfast, lunch light meals, soups and salads, and dinner main course and desert. Mediterranean cooking with fresh ingredients.
2011 – 2014 November – May Luxury Villa Kulala, Antigua W.I. (Winter months only) on request. Cooking for clients, up to 10 people, family and dinner menus. On request cooking for 2 weeks in the row for certain clients while they are on holidays.
2014 Feb – Boat “Pace” Race team 20 men, cooking for crew 2 weeks, while they prepare boat, on shore training days & race food preparation, sourcing & managing, stock & ordering of food, managing the whole preparation by myself.
2013 Berghmans family. Private Chateau Belgium. Couple position, cooking for family in private Chateau, weekends big family meals, weekdays: breakfast, lunch, dinner.
2012 December Caribbean Cruz VIP Catamaran Cooking for the French guest and owner on the catamaran in the Caribbean, cruising through the islands with 8 guests. Food preparation and light cleaning.
Sample Menu
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Yacht Name Here
Length
33.40 mm
Volume
186 GT
Year
2008
Built by
Company Name
Overview
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https://harperyachting.com/
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BELLISSIMA
15.00 m/ 51.00 Ft Matrix Yachts
SPECIAL FEATURES:
- Sleeps 10 guests
- 5.1m/16'9"
- Shallow draft and fast speeds for reef exploration
GUEST ACCOMMODATION:
If the clients use more than 3 cabins, one head has to be shared with the crew..
PERFORMANCE & RANGE:
2 x Yanmar 80.0 HP .
ONBOARD COMFORT & ENTERTAINMENT
- Air conditioning and fans
- Swim platforms
- Heated deck showers
- Watermaker and generators
- WiFi internet access
- Full surround sound system
- i/Device docking stations
- Cockpit icemaker
- Barbecue
Wi-Fi
Air Conditioning
Wheelchair Accessible
Games Consoles
Water Activities
BELLISSIMA has the following Water Activities available:
0 Person Kayaks
Water-Skis
2 x Paddleboard
1 x Inflatable water toy
10 x Scuba Diving Equipment
For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.
Built (Year)
2023
Length
51 FT
Type
Cat
No. of Guests
10
No. of Cabins
5
Total Crew
2
CABIN CONFIGURATION
5 Master 5 Double 1 Convertible
RATES:
High Rate: €16652 per week
Low Rate: €5056 per week
https://harperyachting.com/
Crew
Kevin Moses :
Captain Kevin started to sail when he was very young. He was the youngest Antiguan to have accomplished and achieved a marine Master License. He is accumulating more than 20 years of Sailing experience as a captain on charters and deliveries as well. The Caribbean waters and islands have no secret for him. He has been a sailing instructor for 12 years. For those who had the chance to sail with Captain Kevin, he is one of the most flexible and customer minded captains. He loves sharing his experience about sailing and fishing. He is a very good fisherman. Sailing with him will ensure you great memories.
2010 - 2024: Freelance Professional skipper for private owners and charter companies : Dream Yacht (Antigua, St Maarten, USVI, BVI, Martinique, Grenada, St Vincent and the Grenadines), Horizon Yacht Charters (Antigua), Navigare Yachting (BVI). Deliveries of a variety of Sailing and Power vessels around the world for private owners and charter companies : Trinidad - Florida via Bahamas, BVI - Bahamas, BVI - Grenada, Antigua - St Vincent
2001-2010: Captain on a 65 ft Power Catamaran “Excellence”
1991-2001: Captain on a 65 ft Sailing Catamaran “Kokomo Cat”
1988-1991: Chief mate on a 88 ft luxury yacht essence 1986-1988: Crew on a 60 ft Catamaran “Cariba”
facebook
Kristina Merritt :
Chef Kristina is a highly experimented and efficient chef bringing years of experience in successfully managing high level expectations of her guests.Cooking is her passion on land and on boats. Her travels all around the world, cooking for prestigious restaurants, privates villas owners and luxury yacht owners and charterers bring her excellent knowledge off international cookings : light Mediterranean styfe, French cooking, healthy, caribbean food for all the family. Very flexible and customer minded, she will combine organization and discretion.
2017-2024 Chef and hostess on charter catamarans for Dream Yacht Charter, Navigare Yachting in the Caribbean : Antigua, BVI, Martinique
2014 - 2017 Villa in Villefranche sur Mer Cooking for a family while they are in the house. Simple menu, mostly classic and perfectly cooked healthy food, serving breakfast, lunch light meals, soups and salads, and dinner main course and desert. Mediterranean cooking with fresh ingredients.
2011 - 2014 November - May Luxury Villa Kulala, Antigua W.I. (Winter months only) on request. Cooking for clients, up to 10 people, family and dinner menus. On request cooking for 2 weeks in the row for certain clients while they are on holidays.
2014 Feb - Boat “Pace” Race team 20 men, cooking for crew 2 weeks, while they prepare boat, on shore training days & race food preparation, sourcing & managing, stock & ordering of food, managing the whole preparation by myself.
2013 Berghmans family. Private Chateau Belgium. Couple position, cooking for family in private Chateau, weekends big family meals, weekdays: breakfast, lunch, dinner.
2012 December Caribbean Cruz VIP Catamaran Cooking for the French guest and owner on the catamaran in the Caribbean, cruising through the islands with 8 guests. Food preparation and light cleaning.
Captain Kevin started to sail when he was very young. He was the youngest Antiguan to have accomplished and achieved a marine Master License. He is accumulating more than 20 years of Sailing experience as a captain on charters and deliveries as well. The Caribbean waters and islands have no secret for him. He has been a sailing instructor for 12 years. For those who had the chance to sail with Captain Kevin, he is one of the most flexible and customer minded captains. He loves sharing his experience about sailing and fishing. He is a very good fisherman. Sailing with him will ensure you great memories.
2010 - 2024: Freelance Professional skipper for private owners and charter companies : Dream Yacht (Antigua, St Maarten, USVI, BVI, Martinique, Grenada, St Vincent and the Grenadines), Horizon Yacht Charters (Antigua), Navigare Yachting (BVI). Deliveries of a variety of Sailing and Power vessels around the world for private owners and charter companies : Trinidad - Florida via Bahamas, BVI - Bahamas, BVI - Grenada, Antigua - St Vincent
2001-2010: Captain on a 65 ft Power Catamaran “Excellence”
1991-2001: Captain on a 65 ft Sailing Catamaran “Kokomo Cat”
1988-1991: Chief mate on a 88 ft luxury yacht essence 1986-1988: Crew on a 60 ft Catamaran “Cariba”
Kristina Merritt :
Chef Kristina is a highly experimented and efficient chef bringing years of experience in successfully managing high level expectations of her guests.Cooking is her passion on land and on boats. Her travels all around the world, cooking for prestigious restaurants, privates villas owners and luxury yacht owners and charterers bring her excellent knowledge off international cookings : light Mediterranean styfe, French cooking, healthy, caribbean food for all the family. Very flexible and customer minded, she will combine organization and discretion.
2017-2024 Chef and hostess on charter catamarans for Dream Yacht Charter, Navigare Yachting in the Caribbean : Antigua, BVI, Martinique
2014 - 2017 Villa in Villefranche sur Mer Cooking for a family while they are in the house. Simple menu, mostly classic and perfectly cooked healthy food, serving breakfast, lunch light meals, soups and salads, and dinner main course and desert. Mediterranean cooking with fresh ingredients.
2011 - 2014 November - May Luxury Villa Kulala, Antigua W.I. (Winter months only) on request. Cooking for clients, up to 10 people, family and dinner menus. On request cooking for 2 weeks in the row for certain clients while they are on holidays.
2014 Feb - Boat “Pace” Race team 20 men, cooking for crew 2 weeks, while they prepare boat, on shore training days & race food preparation, sourcing & managing, stock & ordering of food, managing the whole preparation by myself.
2013 Berghmans family. Private Chateau Belgium. Couple position, cooking for family in private Chateau, weekends big family meals, weekdays: breakfast, lunch, dinner.
2012 December Caribbean Cruz VIP Catamaran Cooking for the French guest and owner on the catamaran in the Caribbean, cruising through the islands with 8 guests. Food preparation and light cleaning.
https://harperyachting.com/
Sample Menu