


































NAUTI DOGS 5.4
16.00 m/ 54.00 Ft Matrix Yachts
SPECIAL FEATURES:
- Sleeps 10 guests
- 5.1m/16’9″
- Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:
4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
Crew take starboard mid-ship cabin (twin cabin).
Crew will not move cabins.
BERTH SIZES:
All queen berths are 5’w X 6’6″L
Bunks: Top bunk 32″W x 75″L; bottom bunk 36″W x 75″L.
PERFORMANCE & RANGE:
.
ONBOARD COMFORT & ENTERTAINMENT
- Air conditioning and fans
- Swim platforms
- Heated deck showers
- Watermaker and generators
- WiFi internet access
- Full surround sound system
- i/Device docking stations
- Cockpit icemaker
- Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities
NAUTI DOGS 5.4 has the following Water Activities available:

0 Person Kayaks

Water-Skis

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment
For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.
NAUTI DOGS 5.4′ CHARTER RATES & DESTINATIONS

SUMMER SEASON
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
YACHT NEEDS 72 HOURS FOR TURNAROUND
***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)
RELOCATION FEES:
Yacht will only relocate for charters 8 nights or longer. Charter needs a 96 hour turnaround time when the boat needs to be relocated. Please inquire for availability.
Relocation fees are + 14% tax and not subject to commission.
Nassau – No relocation fee
Staniel Cay – $2,000 one-way – $4,000 round-trip
Marsh Harbor – $2,000 one-way – $4,000 round-trip
HALF-BOARD & LOCAL FARE:
Not available due to limited dining options ashore. Please inquire for custom meal plans.
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2025: 1-8 guests @ $38,400 – charter must end by 12/26
NEW YEARS 25/26: 1-8 guests @ $41,600 – charter may not start prior to 12/27
Cruising Regions
Bahamas

WINTER SEASON
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
YACHT NEEDS 72 HOURS FOR TURNAROUND
***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)
RELOCATION FEES:
Yacht will only relocate for charters 8 nights or longer. Charter needs a 96 hour turnaround time when the boat needs to be relocated. Please inquire for availability.
Relocation fees are + 14% tax and not subject to commission.
Nassau – No relocation fee
Staniel Cay – $2,000 one-way – $4,000 round-trip
Marsh Harbor – $2,000 one-way – $4,000 round-trip
HALF-BOARD & LOCAL FARE:
Not available due to limited dining options ashore. Please inquire for custom meal plans.
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2025: 1-8 guests @ $38,400 – charter must end by 12/26
NEW YEARS 25/26: 1-8 guests @ $41,600 – charter may not start prior to 12/27
Cruising Regions
Bahamas

2022

54 FT

Cat

8

4

2
CABIN CONFIGURATION
0 Master 0 Double 1 Convertible
RATES:
+View Additional Rate Details
Charter Costs Explained
CHARTER NAUTI DOGS 5.4
To charter this luxury yacht contact Harper Yachting
CHARTER NAUTI DOGS 5.4
To charter this luxury yacht contact Harper Yachting
TESTIMONIALS
Thank you both for a wonderful time on board. Your service and attention to detail is wonderful! We made some of the best family memories on Nauti Dogs, and we are forever grateful! Thank you for sharing your home on the water with our family. It’s a one-of-a-kind experience! God bless you both .
Angelle Family, March 2025
This is our first catamaran cruise, and I can say I would definitely do it again and recommend Nauti Dogs. We had an amazing time and created great memories. We picked a great boat and amazing hosts. Trevor and Sarah, you did so much to make this a great trip. We can’t thank you enough! .
Anders Family, January 2025
Trevor and Sarah – thank you for creating such a special experience from the attention to sailing and locations to visit, to the amazing food prepared for each meal. You were both lovely to spend the week around and the memories you enabled us to make during our time here is something I cannot thank you enough for. .
Whaley Family, January 2025
Trevor and Sarah – thank you so much for the incredible trip. You made our first trip top the Exumas incredible. You all were so attentive, kind, accommodating, generous, fun and a true joy to spend the week with. You all went above and beyond to make sure we did everything we wanted and provided amazing suggestions. You clearly love what you do and the Bahamas and all the people that make it special – your love is apparent and made us appreciate all the islands have to offer. Thank you.
The Rolfe Family – New Years 2025
Sarah and Trevor: you are true gems! Your genuine efforts to go out of your way to ensure every part of the trip exceeded our expectations are so appreciated. Sarah’s special efforts with my diet requirements deserve a special recognition. Each meal was delicious and the fact that you essentially cooked two meals did not go unnoticed. It is apparent that you both love what you do in your care for your customers and the environment. Hope to see you again. .
Pam and Warren Rosen – November 2024
Dear Sarah and Trevor, we can’t thank you enough for making our charter an unforgettable experience. Your warmth, professionalism and attention to detail were truly exceptional, and it made all the difference. From navigating the beautiful waters to ensuring our comfort and enjoyment, every moment was perfect thanks to your hard work. It was a pleasure to spend time with such a talented crew. We truly appreciate all the effort you put into making this trip so special including Sarah’s extr.
Avi and Maria Weintraub – October 2024
Such and amazing trip! Trevor and Sarah were absolutely phenomenal! They knew all the best spots, navigated us around the storms so well and made us the absolute best food (gluten free) and drinks! Sarah’s focaccia is to die for! Such a wonderful and relaxing trip with the most beautiful views that would not have been possible without them – thank you! .
Morgan Jabaley – June 2024
Trevor and Sarah were amazing! We are so grateful for them – they made the trip everything we could have dreamed of. Their attention to detail, ability to read the groups dynamics, communication for daily activities and options. Outstanding cuisine and easy going nature was on point!! West crew ever! Highly recommend the Nauti Dogs and Trevor and Sarah. It was a 10/10 experience. .
Alen and Denise Hinckley and family – June 2024
Trevor & Sarah, you have created a magical week full of memories. You both are so caring and worked so hard to make every day perfect. Sarah, you truly are an amazing chef. We have enjoyed every single meal. Trevor, you worked so hard to give us all the fun experiences. You timed all of our stops perfectly for maximum fun! Thank you so much for the amazing week. I’m not sure there are words in the English language to describe how wonderful our week has been. Best vacation of our lifetime (a.
March 2024
Thank you for spoiling us in every way. No other crew will be able to live up to it. It was a wonderful week in a gorgeous location! ~ Peterson Family.
January 2024
What a way to ring in the New Year with great friends! This was a new experience for us and we had a great time! The food was delish and the boat is beautiful! Loved seeing the Exumas this way and hope to do it again soon! ~ Hewett Family.
New Years 2023/2024
Our Christmas family boat trip to the Exumas with Trevor and Sarah was nothing short of magical. Trevor and Sarah’s hospitality was outstanding. They welcomed us with warm smiles and genuine enthusiasm for ensuring our family had an unforgettable experience. Their knowledge of the Exumas and its hidden gems added a personal touch to the trip making us feel like we were exploring these pristine islands with old friends. The boat size was ideal, allowing for intimate family moments while offerin.
Christmas 2023
Thank you for a fabulous family celebration! We enjoyed the sea, sails and starts. It was fun to learn about the Bahamian waters, islands and sea life each day. We were grateful to gather around the table and taste so many delicious meals, deserts and drinks. Many thanks! ~ Noyes Family.
November 2023
Crew
Sarah
ChefTrevor
CaptainChef Sarah’s passion for cooking is not just a profession but a form of expression, where each dish tells a story of her love for the culinary arts. Sarah thrives on experimenting in the kitchen, blending traditional techniques with innovative twists that surprise and delight her guests. At the heart of her cooking philosophy is the use of fresh, seasonal ingredients. Each meal prepared by Chef Sarah is infused with love, ensuring that diners not only enjoy a feast for their taste buds but also experience the warmth and care she pours into every dish.
Captain Trevor and Chef Sarah have been working together on various catamarans in the Caribbean for the past 3 years. They are excited to welcome you aboard Nauti Dogs for the adventure of a lifetime.
Sample Menu









Start the day with one of our delicious breakfasts before heading out on a day of exploring.
All served with fruit platters, selection of teas, coffee and fresh fruit juice
Full Breakfast – bacon, sausages, eggs & toast
Yoghurt with granola – seasonal fruit with yoghurt and crunchy granola
Banana Oat sourdough pancakes – served with honey, syrup, cinnamon and sugar
Eggs Florentine – English muffins topped with creamed spinach and a poached egg
French toast/waffles – with crispy bacon & maple syrup
Mini omelets- with your choice of filling & toast
After a morning of swimming and exploring come back to the boat for a delicious lunch to refuel for the rest of the afternoon
Honey Mustard Sesame Chicken Strips – crispy chicken strips smothered in a honey mustard marinade served on crispy lettuce, tomato, feta, avocado & sesame seeds
Thai Summer Rolls – crispy lettuce, cabbage, carrot, cucumber, mango wrapped in a delicate rice paper roll with a sweet chili sauce & peanut dipping sauce
Beef Fajitas – grilled peppers & onion with beef strips, wraps, sour cream
Nicoise Salad – grilled tuna served on a bed of lettuce, boiled eggs, beans & olives
Fish Tacos – with sour cream, guacamole, salsa
Prosciutto & Melon Salad – prosciutto, melon, & gouda served with fresh bread
Homemade beef burgers – with all the trimmings
While watching the setting sun & sipping on cocktails on the deck, Chef Sarah will get your evening meal ready
Grilled mahi/wahoo – steamed asparagus, lemon feta dressing & roasted garlic potatoes
South African braai (BBQ) – ribs, NY strip, sausage, corn on the cob, and sourdough focaccia
Salmon with Sesame Soy marinade – fresh salmon marinated with a soya, ginger, sesame sauce and flash fried served with creamy Parmesan potato
Thai green chicken curry – with butternut squash, sugar snap peas & spinach served with jasmine rice
Pork Tenderloin Medallions – BBQ’d to perfection by your Captain
Chicken Breast – stuffed with spinach and feta and wrapped in bacon, served with rice
Desserts
Chocolate Fondant – light and fluffy with a gooey chocolate center served with ice cream
Key Lime Pie – delicious & zesty served with cream
Chocolate Raspberry Tart
Sourdough Brownies – served with ice cream
Classic Creme Brule’
Caribbean Flambé Bananas
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Yacht Name Here
Length
33.40 mm
Volume
186 GT
Year
2008
Built by
Company Name
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NAUTI DOGS 5.4
16.00 m/ 54.00 Ft Matrix Yachts
SPECIAL FEATURES:
- Sleeps 10 guests
- 5.1m/16'9"
- Shallow draft and fast speeds for reef exploration

GUEST ACCOMMODATION:
4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
Crew take starboard mid-ship cabin (twin cabin).
Crew will not move cabins.
BERTH SIZES:
All queen berths are 5'w X 6'6"L
Bunks: Top bunk 32"W x 75"L; bottom bunk 36"W x 75"L.
PERFORMANCE & RANGE:
.
ONBOARD COMFORT & ENTERTAINMENT
- Air conditioning and fans
- Swim platforms
- Heated deck showers
- Watermaker and generators
- WiFi internet access
- Full surround sound system
- i/Device docking stations
- Cockpit icemaker
- Barbecue

Wi-Fi

Air Conditioning

Wheelchair Accessible

Games Consoles

Water Activities
NAUTI DOGS 5.4 has the following Water Activities available:

0 Person Kayaks

Water-Skis

2 x Paddleboard

1 x Inflatable water toy

10 x Scuba Diving Equipment
For a full list of all available amenities & entertainment facilities, or price to hire additional equipment please contact your broker.

2022

54 FT

Cat

8

4

2
CABIN CONFIGURATION
0 Master 0 Double 1 Convertible
RATES:

Crew


Chef Sarah’s passion for cooking is not just a profession but a form of expression, where each dish tells a story of her love for the culinary arts. Sarah thrives on experimenting in the kitchen, blending traditional techniques with innovative twists that surprise and delight her guests. At the heart of her cooking philosophy is the use of fresh, seasonal ingredients. Each meal prepared by Chef Sarah is infused with love, ensuring that diners not only enjoy a feast for their taste buds but also experience the warmth and care she pours into every dish.
Captain Trevor and Chef Sarah have been working together on various catamarans in the Caribbean for the past 3 years. They are excited to welcome you aboard Nauti Dogs for the adventure of a lifetime.

Sample Menu









Start the day with one of our delicious breakfasts before heading out on a day of exploring.
All served with fruit platters, selection of teas, coffee and fresh fruit juice
Full Breakfast - bacon, sausages, eggs & toast
Yoghurt with granola - seasonal fruit with yoghurt and crunchy granola
Banana Oat sourdough pancakes - served with honey, syrup, cinnamon and sugar
Eggs Florentine - English muffins topped with creamed spinach and a poached egg
French toast/waffles - with crispy bacon & maple syrup
Mini omelets- with your choice of filling & toast
After a morning of swimming and exploring come back to the boat for a delicious lunch to refuel for the rest of the afternoon
Honey Mustard Sesame Chicken Strips - crispy chicken strips smothered in a honey mustard marinade served on crispy lettuce, tomato, feta, avocado & sesame seeds
Thai Summer Rolls - crispy lettuce, cabbage, carrot, cucumber, mango wrapped in a delicate rice paper roll with a sweet chili sauce & peanut dipping sauce
Beef Fajitas - grilled peppers & onion with beef strips, wraps, sour cream
Nicoise Salad - grilled tuna served on a bed of lettuce, boiled eggs, beans & olives
Fish Tacos - with sour cream, guacamole, salsa
Prosciutto & Melon Salad - prosciutto, melon, & gouda served with fresh bread
Homemade beef burgers - with all the trimmings
While watching the setting sun & sipping on cocktails on the deck, Chef Sarah will get your evening meal ready
Grilled mahi/wahoo - steamed asparagus, lemon feta dressing & roasted garlic potatoes
South African braai (BBQ) - ribs, NY strip, sausage, corn on the cob, and sourdough focaccia
Salmon with Sesame Soy marinade - fresh salmon marinated with a soya, ginger, sesame sauce and flash fried served with creamy Parmesan potato
Thai green chicken curry - with butternut squash, sugar snap peas & spinach served with jasmine rice
Pork Tenderloin Medallions - BBQ’d to perfection by your Captain
Chicken Breast - stuffed with spinach and feta and wrapped in bacon, served with rice
Desserts
Chocolate Fondant - light and fluffy with a gooey chocolate center served with ice cream
Key Lime Pie - delicious & zesty served with cream
Chocolate Raspberry Tart
Sourdough Brownies - served with ice cream
Classic Creme Brule’
Caribbean Flambé Bananas